Test Kitchen Recipes

Pork tenderloin paired with strawberries is a heavenly match, made even more special with a tangy feta garnish. Serve with...

This is a terrific warm-weather dish, loaded with fresh flavors. I make mine meatless, but some sliced grilled chicken on...

Bound to impress, this dessert features velvety cream cheese, fresh red strawberries and a drizzle of fudge atop a crunchy...

Of all the recipes in my repertoire, I knew my Quadruple Chocolate Chunk Cookies would have the best shot of...

This has been a go-to dish for me throughout the years. It's great as a side or can be served...

Lettuce forms a crispy shell that's full of possibilities, depending on what's in your fridge. Swap shrimp for cooked chicken,...

I've made this recipe for my family every Christmas morning for 10 years—it's a food tradition that we look forward...

Celebrate spring with a tasty grilled dinner. The pork takes just an hour to marinate, so you'll enjoy a little...

With only three ingredients and ten-minute prep time, this supper's fast enough to throw together after a long day of...

These tender muffins are bursting with flavor, and they remind me of spring. Garnish with grated lemon peel for added...

I made this tasty sausage and crescent roll breakfast casserole for a baby shower. It saved the day: Preparing it...

Weeknights turn elegant when these short-prep roulades with familiar ingredients are on the menu. Not a fan of turkey? Substitute...

My son joked about adding bacon to cupcakes. I made bacon cups the next morning. The look on his face...

My son and I collaborated in the kitchen one day to put our own unique twist on classic baby back...

Add the cooked spaghetti noodles to the slow cooker just before heading to the potluck. Insulated carrying cases keep the...

You can easily indulge in a coffeehouse-quality drink at home anytime. With whipped cream and a butterscotch drizzle, this mocha...

Inspired by a Vietnamese banh mi sandwich, this recipe is an awesome way to use leftover chicken. If you have...

To feed my daughter’s hungry cowboy friends after a rodeo, I created these with leftover burgers, hollandaise and bacon. They...

Mini peppers are so colorful and are the perfect size for a two-bite appetizer. They have all the crunch of...

French toast is a crowd-pleaser, but it's hard to make for a big group. This overnight casserole with strawberries and...

Puffy dinner rolls take on rich color when you add squash to the dough. Any squash variety works—I've even used...

Take this colorful dish to the buffet at a family gathering, or enjoy it as a great meal all by...

I discovered this recipe tucked away in a box of my mother's things. It's such a sweet way to remember...

I love that simple Parmesan cheese brings such richness to an otherwise mild-tasting fish. It's one dish where leftovers are...

This is one of my favorite dishes to order in restaurants, so I created a version that I could make...

Here's my little girl's favorite salad. She devours it just about as fast as I can make it. I suggest...

My mother made the best warm potato salad, and now it's a tradition at all of our tables. Sometimes I...

Fans of the classic Reuben sandwich will go crazy for baked pastry spirals of corned beef, Swiss and sauerkraut. They're...

When my kids were growing up, I was cooking for eight. I couldn't conveniently fry eggs for that many people,...