Test Kitchen Recipes

Welcome to the heart of Taste of Home. Get our favorite Test Kitchen recipes, cooking tips and product recommendations—all straight from the pros.

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    How to Make Cheesy Pull-Apart Bread

    There's always demand for quick, easy and satisfying appetizers, and this cheesy pull-apart bread is exactly that! Perfect for a...


    Chorizo Burgers with Green Chile Aioli

    2 reviews

    Chorizo does all the work seasoning these burgers, and the aioli comes together in minutes. Wrap the juicy patties in...


    Ketolicious Cheesy Biscuits with Turkey Sausage

    1 review

    If you're craving serious comfort food, this sammy is for you. The keto-friendly breakfast of homemade biscuits and turkey sausage...


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    How to Make Million-Dollar Spaghetti

    Spruce up spaghetti by turning it into a million-dollar spaghetti casserole.


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    The Best Gluten-Free Bread You Can Buy

    The best gluten-free bread is a must on any GF shopping list. Our Test Kitchen tried eight brands to find...


    How to Make Cheesy Ramen Noodles

    Looking for extra comfort in your bowl of ramen? Toss in a slice (or two) of American cheese to make...


    How to Make an Irresistible Ice Cream Sundae Bar

    Our colorful ice cream sundae bar goes beyond typical toppings like hot fudge and maraschino cherries. Your guests are sure...


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    How to Make Old-Fashioned Banana Pudding

    This old-fashioned banana pudding recipe is a classic Southern dessert.

    How to Make Easy 4-Ingredient Cheesy Ranch Chicken

    This cheesy ranch chicken is bound to make everyone happy. I love how quick and simple the recipe is—and who...


    How to Make Keto Chicken Nuggets

    If you thought it would be complicated to make your own keto chicken nuggets, think again! Use your air fryer...


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    How to Make Easy Chicken Tortilla Soup

    There's nothing quite like easy soup recipes on busy nights. Warm up your kitchen and kick up the flavor in...


    How to Use a Pizza Stone

    Love a homemade pie or even a frozen pizza? Anyway you slice it, learning how to use a pizza stone...


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    This Multi-Purpose Cutting Board Makes Meal Prep a Breeze

    This bamboo meal prep cutting board is the gadget you never knew you needed.


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    I Made Ina Garten’s Beef Bourguignon and It’s the Easiest Fancy Meal Ever

    This Ina Garten beef bourguignon recipe is perfect for your next dinner party. Your guests will be impressed!



    How to Make the Christmas Fettuccine from ‘The Holiday’

    Celebrate the season like characters in 'The Holiday' with a bowl of Christmas Fettuccine!


    How to Make Ramen in the Microwave and Flavor It Just Right

    Like boxed mac and cheese, ramen is an iconic quick meal to make in a pinch. But did you know...

    I Tried the Gordon Ramsay-Approved HexClad Pan—Here’s Why It’s a Cooking Su...

    HexClad cookware supposedly rolls the best elements of cast iron, stainless steel and nonstick into one pan. We put it...


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    I Made The Pioneer Woman’s Cheese Ball Recipe—and It’s Perfect for Every Party

    This Pioneer Woman cheese ball recipe is easy to make—and it's loaded with cheddar, bacon and ranch!


    How to Make Gluten-Free Shortbread Cookies

    Love this simple, buttery treat? Here's a recipe for gluten-free shortbread cookies, perfected by the Taste of Home Test Kitchen.


    Hot Pocket Baguette Fondues Are Your Next After-Sledding Treat

    Four words—melted cheese stuffed baguette.


    How to Make Gluten-Free Red Velvet Cake

    A gorgeous red velvet cake can be made without a speck of gluten. The decadent cream cheese frosting ties the...


    Most of the Pioneer Woman Kitchen Collection Is on Clearance at Walmart—and We’re Freak...

    This is not a drill, y'all: The Walmart Pioneer Woman clearance sale is live. Here's what our Sales Editor is...

    How to Make Midge’s Famous Brisket (from ‘The Marvelous Mrs. Maisel’)

    This brisket is so beautiful, Midge Maisel is "buying it a sash and a crown." Here's how to make her famous recipe.


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    The Best Gluten-Free Cake Mix Brands According to Our Test Kitchen

    No time for a from-scratch gluten-free cake? Our Test Kitchen tried eight brands and found the best gluten-free cake mix...


    How to Make Banana Pudding Dump Cake

    Topped with whipped cream and fresh banana slices, this ooey gooey banana pudding dump cake will disappear in minutes.


    How to Remove Skin from Salmon

    Need to learn how to remove salmon skin from salmon? Grab a knife and a cutting board, and we'll show...


    How to Make a Fun French Fry Charcuterie Board

    Curly or crinkle, waffle or wedge—a french fry charcuterie board can contain any and all of your favorite fries. Don't...


    Here’s the Correct Way to Flip a Pancake Without Splattering Everywhere

    Make a picture-perfect stack of flapjacks ever time.