Nana’s Strawberry Muffins
Sunday suppers were always a little sweeter when my Nana served us these special spring muffins. Take them to a whole new level by topping them with toasted walnuts. —Becky Kummery, Quakertown, Pennsylvania
Levain Cookie Copycat
A recreation of an Instagram-famous recipe from Levain Bakery, this at-home version of the cookies is life-changing. Soft, chewy, crisp,...
Easy Quinoa Tabbouleh
Tabouli is a super fresh, mostly parsley salad with finely cracked wheat, juicy tomatoes, onion, fresh lemon juice, good quality...
Ranch Dip
Flavorful and easy to make, this ranch dip is perfect for sharing with family and friends. Pair it with veggies,...
Pimento Cheese
I love pimiento cheese, but I've never made my own—this was a fun challenge! Serve cold on crackers or sandwiches....
Boneless Wings
Boneless chicken wings are surprisingly easy to make. The trick to a crispy coating is to double dip them in...
Rotel Dip
Creamy, delicious and made with only four ingredients, this Rotel dip is an absolute showstopper. It gets a bit of...
French Onion Dip
I created this amazing French onion dip from a shopping mishap and ended up with a richly flavored concoction that...
S’Mores Dip
We love making s'mores when we go camping or have a campfire in our backyard, and this easy dip allows...
Loaded Greek Pasta Salad
A blend of complimentary flavors from traditional ingredients, this Greek pasta salad gets topped with a tangy dressing to pull...
Chocolate Chip Sugar Cookies
These were my family's favorite cookies when I was growing up. We requested them so much that my mom taught...
Easy Greek Seasoning
This homemade spice blend is a great one to have on hand. It adds a lot of flavor in a...
Vegan Pancakes
Learn how to make vegan pancakes that everyone will enjoy! Each short stack will have a nostalgic smell and taste...
How to Store Carrots
This guide covers how to store carrots in all forms: whole, peeled, shredded and cooked. No limp carrots here!
Shrimp Tempura
One of my go-to dishes at a local Japanese restaurant is their shrimp tempura. It's crispy, delicate and oh-so delicious....
Gulab Jamun
If there is one dessert that you can find at all Indian weddings, parties and festivals, it’s gulab jamun. Patience...
How to Store Celery
Learn how to store celery so you'll have fresh stalks in the crisper ready for hearty soups, snacks and stocks.
Avgolemono Soup
While "avgolemono" may be tricky to pronounce if you didn’t grow up eating traditional Greek food, the recipe itself couldn’t...
Easter Cake Pops
Make these Easter egg cake pops the star of your holiday dessert table. Decorate with pastel sprinkles and candies for...
How to Store Peaches to Keep Them Fresh
Yes, peach season is short—but if you know how to store peaches, you'll have juicy, fresh-tasting fruit all year round.
Margherita Pizza
With crushed tomatoes, garlic and mozzarella cheese, this margherita pizza is full of authentic Italian flavor. —Jennifer Gilbert, Brighton, Michigan
How to Store Cucumbers
Learn how to store cucumbers the right way and you'll never find a mushy cuke in the refrigerator again.
Deep-Fried Deviled Eggs
I was intrigued by a recipe for deep-fried deviled eggs but didn't care for some of the original ingredients. I...
White Pizza
You'll feel like you're in a pizzeria when you serve up this white pizza. Garnish the top with fresh arugula...
Monte Cristo Sandwiches
These sweet-savory sandwiches are often served for bunch, but could also be served for lunch or dinner. Raspberry jam is...
Refreshing Key Lime Pie
Everyone who has has this pie tells me it's the best Key lime pie they have ever had. It's so...
Chicken Cordon Bleu Casserole
This dish always gets rave reviews! Using rotisserie chicken makes it super easy to assemble and gives it an extra...
Fluffy Japanese Pancakes
There's nothing quite like a freshly made Japanese pancake. They're fluffy, custard-y and even a little bit jiggly. —Megan Barrie,...
