Cooking with Gear & Gadgets

Move over, slow cooker—these Instant Pot carnitas come together in under an hour and are just as tender and flavorful.

This gingerbread recipe came from my grandmother, and we always ate it with warm applesauce. I adapted it into a...

Kids and adults alike will find these Oreo cupcakes irresistible. If you want to pipe the frosting, be sure to...

Decorate these simple gluten-free vanilla cupcakes for any special occasion or holiday. Since the frosting recipe includes cream cheese, be...

What’s more comforting than soup? Get to your first bowl faster with these easy recipes that start with a rotisserie...

My Nigerian brother-in-law introduced me to beef suya, a very spicy street food that's popular in western Africa. I was...

My mom taught me how to make egg rolls, and since she passed away I think of her every time...

Juicy blackberry buttercream frosting has a stunning color and sophisticated flavor. This frosting works especially well on rich, decadent chocolate...

A classic jelly doughnut gets a fun twist with peanut butter glaze. No one will be able to resist these...

Are your Pyrex baking dishes looking a little worse for wear? We'll show you how to clean Pyrex to make...

You don't need a ton of time to make a wholesome meal. These easy cast-iron skillet recipes will satisfy the...

This blueberry coffee cake is my go-to recipe for all of our holiday get-togethers because it's perfect for breakfast or...

The keys to this amazing chicken matzo ball soup are slow-cooking it and using boxed matzo ball mix. Some people...

Pomegranate molasses sauce is a bit tangy and sweet, and it adds a nice depth of flavor to sweet and...

The name "rainbow cookies" is actually a bit of a misnomer for these classic New York treats. To make the...

Why is this recipe crowned the best vanilla buttercream frosting? With its powerfully decadent vanilla bean flavor and delightfully creamy...

Patatas bravas (which means "spicy potatoes") is the ultimate Spanish comfort food. Served tapas-style, the crispy potatoes and smoky sauce...

I love serving this tuna spinach salad! Tuna steaks are quick to cook and delicious, and although they’re pretty inexpensive,...

This savory crepe recipe has been passed down through many generations in my family. You can also use any leftover...

I created this ground turkey stir-fry recipe when I began my journey to get fit. Eating well always sounded bland...

This spinach-stuffed chicken breast recipe is special to me because it has so much flavor, yet not too many calories....

My grandma brought this recipe with her when she emigrated from Italy as a young wife and mother. It is...

This Russian potato salad recipe comes from my grandmother, who had written it down in Russian before she translated it...

I've always loved strawberries. Each time they're in season, I think of new and interesting ways to use them. I...

We are smitten with our slow cooker for so many reasons. It makes cozy comfort food in the winter—and it...

We love breakfast at any time of the day in my house. I came up with this healthy egg sandwich...

My grandma always grew beets then pickled or canned them, but I prefer to prepare them differently. I love these...

This baked shrimp is a quick and easy weeknight meal that has lots of fantastic flavor! —Anne Ormond, Dover, New...

Cake. Doughnuts. Now you don't have to choose between the two. Impress your family with this easy jelly-filled cake. Try...