Cooking with Gear & Gadgets

No-bake Oreo pie is the ultimate summer dessert. Like other no-bake pies, it comes together quickly and you don’t even

Adding pasta water to pesto sauce helps create a silky, saucy texture. Toss in more or less depending on your...

It's hard to resist the crispy texture of chicken katsu. The chicken is flattened, coated with panko and pan-fried to...

Craving cheesecake, but don’t have the experience, time or confidence to make the classic recipe? Short of going to The

The secret to this super crispy Japanese fried chicken recipe is that the chicken is coated with cornstarch and then...

Chicken and waffles as a culinary tradition has origins in both Pennsylvania Dutch cuisine and soul food, with some variations....

Our favorite foods to cook are back pocket recipes. You know the ones—the quick pasta dish you eat once (or

A good chicken tender is defined by two factors: moist chicken and a crackled, crispy exterior that holds on to

If you ask me, the appetizers are the real winners at a game-day party. I mean, we all gotta eat—regardless

These simple grilled chicken wings are like a blank canvas ready to dress with your favorite sauce. —Taste of Home...

Who doesn’t love a good copycat recipe? From a copycat Crunchwrap Supreme to Chipotle’s chicken recipe, any time we can

Pesto penne pasta is such a satisfying dish, whether it’s peak summer when fresh basil is bursting out of every

Yes, chef! A set of HexClad knives turns any home cook into a professional.

I was recently prepping for a big race in the mountains of Lake Tahoe area. Normally, to perform at your...

Classic baklava comes to breakfast courtesy of a lightly toasted cinnamon raisin English muffin and topped with a buttery baklava...

After my daughter told me about sheet pan pancakes, I knew I needed to try them! Using my homegrown sweet...

Cream cheese and red velvet cake go together like bread and butter, so I figured why not make a cheesecake-filled...

I wanted to create a cookie that embraced chocolate-covered strawberries, so I started riffing on shortbread. It took a few...

I wanted a bakery-style cookie with the rich flavor and experience of a scotcharoo. I searched for recipes but came...

This is hands-down my most-requested cookie recipe at holiday gatherings. These cookies are reminiscent of chocolate-covered cherries, so they are...

My father just loves nuts and anything butterscotch flavored, so I'm always on the lookout for recipes that combine these...

We love Girl Scout cookies, especially Samoas, but you can only buy those once a year. I started tweaking a...

I had bags of caramel bits and toffee bits in my pantry that I needed to use, and that's how...

This special layer cake has a refreshing orange flavor with a hint of rosemary. Since it's an oil-based cake, it...

I created these Almond Joy cupcakes for my daughter, Julianna, after our spring break trip to Fort Lauderdale. I wanted...

I love baking cookies for family and friends. I was getting bored making the same cookies over and over again,...

After I started making homemade ricotta cheese, I was inspired to use it in desserts, not just savory dishes. This...

This is a delicious fish dinner that requires just three ingredients! Prepared pesto sauce flavors mild tilapia fillets to make...