Cooking with Gear & Gadgets

I took bananas Foster one step further and combined it with the flavors of my favorite tropical drink—pina colada. Make...

This jackfruit tacos recipe is my vegan spin on traditional pork carnitas tacos. The spicy cumin chipotle sauce is delicious...

I love chicken salad sandwiches. In this recipe, I use a rotisserie chicken from the supermarket and toss it with...

Simple BLT sandwiches are quite amazing, but when you add dill mayonnaise, avocado and brown sugar bacon, they become something...

This is a fun take on a Monte Cristo. It makes a big batch, so you can stock your freezer...

I created this steak sandwich recipe for my husband. Fried onions are a family favorite, and I thought it would...

A traditional croque-madame is a heartier version of a croque-monsieur because it's served with an egg on top of the...

It doesn’t get much easier or more delicious than this hot Italian sandwich recipe. The sandwiches are wonderful as an...

Friends in Minnesota introduced me to the Juicy Lucy burger, a local favorite. Instead of putting the cheese on top,...

Rich and creamy pimiento cheese is a southern favorite. It makes this grilled pimiento cheese sandwich shine, especially when sweet...

These lamb burgers can be made the day before and refrigerated until you're ready to grill. Serve with a cool...

I turned a classic takeout dinner into this General Tso's chicken sandwich that’s simple to make at home. We like...

This recipe combines spices from my Indian roots with a modern twist. If you want to add some extra heat...

My recipe was inspired by Vietnamese pork banh mi—particularly the fresh carrot, cucumber and radish topping. It has so much...

Arayes are grilled Lebanese-style pitas that are stuffed with a seasoned meat mixture. They're commonly found throughout the food stalls...

These Philly cheesesteak egg rolls are dangerous. Served with chili sauce, they're absolutely swoonworthy. —Marissa Allen, First and...

I love to use my slow cooker. I started to experiment with making bread in it so I wouldn’t have...

We love these easy taco-flavored sandwiches made with crescent dough. They make a quick and easy lunch or supper with...

These bite-sized spinach puffs are full of cheese and creamy goodness. —Marissa Allen, First and Full

My family loves the flavors of these zippy kabobs. I usually grill them outside, but if it's cold or rainy,...

My mom was born in Jamaica and lived there until she moved to the United States during her university years....

These hot chocolate bombs are all the rage! Make them ahead of time as a holiday gift or to have...

These zucchini pizza fritters are the perfect after-school snack. Plus, they're freezer friendly! —Marisa Allen, First and Full

My grandma's apple cake recipe is perfect for fall gatherings. With lightly spiced apples and a sweet glaze, each slice...

Looking for a lighter snack that's still a crowd-pleaser? You've found it! These air-fried chickpeas will have everyone happily munching....

This Kentucky bourbon pecan cheesecake will wow your guests and your taste buds. Serve in spring during the Kentucky Derby...

You'll never need another crispy baked tofu recipe! My version is nice and crisp on the outside while remaining super...

Love to bake or looking to become a more serious baker? Check out the essential baking supplies you need—as chosen...

Make tonight's dinner an easy one with these simple and delicious slow-cooker chicken breast recipes. With everything from chicken noodle...