Sparkling Oranges
We were living in Texas when I found the recipe for this simple yet elegant salad. I was thrilled— we...
Raisin Bread & Sausage Morning Casserole
When we used to have Sunday breakfasts with my grandparents, my mom often made this for grandpa because he enjoyed...
Mushroom Asparagus Quiche
Loads of asparagus pieces add color and flavor to this hearty, creamy quiche. And its easy crescent roll crust means...
Veggie Sausage Strata
As a retired home economics teacher, I've made quite a few recipes through the years. This hearty casserole is a...
Cranberry Cream Cheese French Toast
My friend makes this French toast bake with blueberries, but I make mine with cranberry sauce. Either way, it’s divine....
Marinated Chuck Steak
You can turn an inexpensive cut of beef, like chuck steak, into a real treat with this easy marinade. It...
Tri-Berry Jam
My mother-in-law and I dreamed up this jam after we'd been picking blueberries one day. She wondered if blueberries, raspberries...
Rhubarb Jelly
I help help my husband with the pouring and skimming for this jelly—my own personal favorite. It's nice as both...
Spiced Pear Jam
A neighbor of mine passed along this spiced pear jam recipe. I've given many jars of this jam as gifts....
Christmas Jam
I have a passion for cooking, and I can probably thank my grandmother for it. She was a marvelous cook...
Creamed Carrots
"A true comfort food, this dish showcases tender carrot slices basking in a luscious cream sauce," shares Sue Davis from...
Tender Slow Cooker Pork Chops
These chops turn out nice and tender, and fall apart easily after being slow cooked. The tomatoey sauce is nice...
Easy Ginger Pork Stir-Fry
An easy homemade stir-fry sauce is the perfect base for this weeknight dish. It comes together quickly but tastes impressive....
Roast Chicken with Vegetables
Love a moist and tender chicken but not the mess of actually roasting one? Use an oven cooking bag to...
Stovetop Italian Macaroni
It’s not every day that a cost-conscious menu pleases both the eye and the stomach, but this scrumptious stovetop entree...
Zucchini Fritters
One day I wanted to serve zucchini as a side dish—but I didn't have the time to slice and deep-fry...
Steamed Carrot Pudding
This recipe, passed down from my Canadian grandmother, has been in my family for at least three generations. It's been...
Easy-to-Stuff Manicotti
It’s so easy to make my simplified version of manicotti. I fill each pasta shell with a piece of string...
Turkey Fajitas
I prepare these quick and easy fajitas about once a week, and my family never gets tired of them. I...
Creamy Chunky Potato Soup
"The first time I made this creamy satisfying soup, it instantly became my family's favorite," recalls Stephanie Moon, of Boise,...
Shredded Beef Sandwiches
Cola is the secret ingredient in this delicious slow-cooked beef. Coated with a well-seasoned sauce, the tender meat gets its...
Flaxseed Bread
“This hearty, whole grain bread is among my all-time favorites,” says Jennifer Niemi of Kingston, Nova Scotia. “The flaxseed adds...
Chocolate Candy Clusters
I give these as gifts and bring them to parties—they’re always a hit! Try using peanuts in place of walnuts....
Baked Butternut Squash
Take advantage of fabulous fall produce and roast this scrumptious side. Lightly seasoned with cinnamon, nutmeg and brown sugar, this...
Cumin Chicken
This zesty chicken dish comes together in a flash, so it's perfect for those busy weeknights. But it's so saucy...
Swedish Tea Ring
My mother used to prepare this delightful Swedish tea ring in the ’40s, and it’s still a favorite today. Maraschino...
Easy Chopped Steak
My husband and I think this is one of the best hamburger steak recipes we have ever tried. It's reminiscent...
Hearty Beef and Vegetable Soup
When you need to feed a crowd, consider this beefy favorite loaded with both fresh and frozen veggies. —Sue Straughan,...
Microwave Brussels Sprouts
When your conventional oven is filled with the turkey and side dishes, these dressed-up Brussels sprouts can be prepared in...