Cooking with Gear & Gadgets

Can you put plastic foam containers in the microwave? Let's explore whether it's safe to heat up takeout or restaurant...

Maple and sage are reserved for the fall no more! My family devours these sweet and savory chicken fillets in...

Do dinner like the Mediterraneans with these delightfully different kabobs. The ouzo, an anise-flavored liqueur, and the tzatziki dipping sauce...

Corn salad and potato salad are two summer classics. I smashed them together for a crowd-pleasing side that we love...

My family is full of chicken-wing fiends. If there's ever a wing-eating contest, my husband and daughter are entering. Our...

You'll feel inspired at the farmers market with the recipe for this couscous salad in tow. Grilled peaches and limes,...

I’ve always enjoyed a hamburger right off the grill, and in the Southwest we enjoy chorizo, so I combined the...

Grilling isn't just the pastime of meat eaters! Ask my vegetarian family members who love these wholesome sammies slathered with...

The classic caprese gets a sweet makeover with this inspired summer starter. Burrata, mint and honey are served over nectarine...

I love grilling vegetables, especially those straight from the garden. The summer sausage is a fun twist, and the veggies...

I used jalapeno pepper jelly to make the somewhat predictable duo of lamb and mint a little more exciting, and...

Overwhelmed by all the holiday recipes taking up your oven real estate? Here's how to heat up a precooked ham...

I used to make this pressure-cooker meat loaf a lot when my kids were growing up and I was working....

Anyday promises it can deliver delicious dishes in minutes. Is it legit—or too good to be true?

Olive oil cakes are tender and moist, and stay that way longer than butter-based cakes, so they are wonderful if...

These quick air-fryer shrimp are so good you won't even miss the fat! Eat them alone with cocktail sauce or...

Whether you're tossing up a stir-fry or steaming up bao buns, here are the Chinese cooking tools you need to...

Simple pantry ingredients are all you need for this taco sauce recipe. Use it for tacos, of course, but also...

Beat grocery store prices by making your own treats with one of these best food dehydrators. Our Test Kitchen tried...

When life gives you lemons, make a gorgeous lemon Bundt cake. We'll show you how to make this citrusy cake...

These trustworthy 13x9 recipes will cook perfectly. From traditional classics to kid-friendly favorites, bank on these comforting casseroles to please...

Want to add a new kitchen appliance to your roster? Immersion blender vs. blender may be the matchup on your...

You can substitute Gruyere cheese for the Swiss and ham for the bacon, or add in small-cut veggies to these...

This air-fryer whole chicken is so crispy yet succulent. I serve it straight up, but you can also shred it...

From mouthwatering roasts to luscious cheesecakes, is there anything your slow cooker can't do? Well, we have yet to find...

This recipe is from my Aunt Martha, who passed away recently at the age of 94. She found ways to...

My children love this old-fashioned potato candy. It's so easy to make and I always have the ingredients on hand....