Cooking with Gear & Gadgets

Knowing how to use a rice cooker properly is the key to making perfect rice every time, and these step-by-step...

With this all-edge brownie pan, you'll never have to fight over brownie corners again!

Looking for the best chef's knife for your cooking style? Our Test Kitchen experts will point you in the right direction.

I adapted a pork and squash stew recipe using tomatoes and southwestern-style seasonings. My husband and sons loved it, and...

Chili verde sausages add a wallop of flavor in my version of esquites, a kicked-up Mexican corn salad. We leave...

Don't burn another pot of rice on the stove! Instead, grab the best rice cooker for your cooking style. You'll...

You're ready to heat up your leftovers—but is it safe to microwave plastic containers? Here's everything you need to know...

Our Prep Kitchen Manager tested and reviewed eight appliances to find the best masticating juicer for fruits and vegetables. Here's...

Sometimes you need only one really good cup of coffee. That's why we found the best single-serve coffee maker machines...

Keep your Mr. Coffee looking brand-new, even after years of daily use. Here's the scoop on how to clean a...

Looking to add a wok to your kitchen? Discover the type of wok that's best for your stir-fry needs.

Thousands of shoppers swear these Keurig cleaning pods make coffeemakers brew like brand new!

Is juicing a part of your morning routine? Make sure you have the best juicer to jump-start your day.

Wondering how to clean a wok? Here's what you need to know to keep your pan in perfect condition.

You're ready to chow down on delicious leftovers. But wait! Is it safe to microwave glass?

Coffee is an essential part of the morning routine, but do you have the best drip coffeemaker at home to...

Can you put plastic foam containers in the microwave? Let's explore whether it's safe to heat up takeout or restaurant...

Maple and sage are reserved for the fall no more! My family devours these sweet and savory chicken fillets in...

Do dinner like the Mediterraneans with these delightfully different kabobs. The ouzo, an anise-flavored liqueur, and the tzatziki dipping sauce...

Corn salad and potato salad are two summer classics. I smashed them together for a crowd-pleasing side that we love...

My family is full of chicken-wing fiends. If there's ever a wing-eating contest, my husband and daughter are entering. Our...

You'll feel inspired at the farmers market with the recipe for this couscous salad in tow. Grilled peaches and limes,...

I’ve always enjoyed a hamburger right off the grill, and in the Southwest we enjoy chorizo, so I combined the...

Grilling isn't just the pastime of meat eaters! Ask my vegetarian family members who love these wholesome sammies slathered with...

The classic caprese gets a sweet makeover with this inspired summer starter. Burrata, mint and honey are served over nectarine...

I love grilling vegetables, especially those straight from the garden. The summer sausage is a fun twist, and the veggies...

I used jalapeno pepper jelly to make the somewhat predictable duo of lamb and mint a little more exciting, and...

Overwhelmed by all the holiday recipes taking up your oven real estate? Here's how to heat up a precooked ham...