Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Root Vegetable Pave

8 reviews

This is a stunning side dish to serve company. The robust blend features earthy root vegetables in a lightly herbed cream sauce. It's a perfect make-ahead dish for special occasions. —Carla Mendres, Winnipeg, Manitoba

Sliced Ham with Roasted Vegetables

2 reviews

To prepare this colorful, zesty oven meal, I "shop" in my backyard for the fresh garden vegetables and oranges (we...


Mashed Carrots and Turnips

3 reviews

This recipe has been in my family for years. It's an inexpensive and easy dish to prepare.


Savory Root Vegetable Soup

1 review

Instead of the usual side dishes, consider serving a vegetable-laden soup at Thanksgiving or other holidays. Each spoonful will warm...


Vegetable Soup with Beef

5 reviews

I've been making this beef and vegetable soup for more than 20 years. The beer makes people stop and wonder...

Scotch Broth Soup

8 reviews

Early in winter, I make up big pots of this hearty soup to freeze in plastic containers. Then I can...


Scotch Broth

2 reviews

“Add a side of bread to this luscious concoction of lamb, vegetables and barley, and you'll have all a hungry...

Cheesy Turnips and Carrots

4 reviews

Mild-tasting turnips and carrots are wonderfully enhanced by ginger, onion and a mouthwatering creamy cheese sauce in this super side...


Root Vegetable Pot Roast

1 review

During the hectic holiday season, I make this roast a lot. We've scarfed it down before and after shopping, and...