Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

Add Filter

Cornish Pasties

7 reviews

My Great-Aunt Gladys was from a small mining town in England where pasties were popular. I loved to watch her craft each Cornish pasty, as she made them in different sizes depending on who was eating. Serve with a green salad to make a wonderful meal. —Verna Hainer, Pueblo, Colorado

Tout icon

Italian Grilled Steak Sandwich

1 review

If you need to feed a hungry crowd you can't go wrong with steak sandwiches. They're easy to make and...


Peppercorn Steaks

8 reviews

These tender peppered steaks get plenty of zip from a quick-to-fix sauce flavored with mustard and Worcestershire.


Chocolate-Chipotle Sirloin Steak

3 reviews

Looking to do something a little different with grilled sirloin? Add smoky heat and chocolaty rich color with this easy...


Beef and Pasta Salad

2 reviews

My husband and I like zesty pasta salads and have tried many different types. This delightful dish can be eaten...

Beef and Broccoli Salad

From Yakima, Washington reader Sandra Rohrich comes this hearty salad, which she reveals works well as either a side or...


T-Bones for Two

4 reviews

This recipe is perfect for empty-nesters. The rub is so flavorful, you don't need to add sauce!—Alaina Showalter, Clover, South...

Taste of Home Logo

Sirloin with Blue Cheese Butter

3 reviews

Few meats are as mouthwatering as a juicy, grilled steak. And when you top a tender sirloin with a savory...


Grilled Onion & Skirt Steak Tacos

2 reviews

I grew up watching my grandmother and mother in the kitchen. My grandparents came from Mexico, and these skirt steak...


Seasoned Cube Steaks

6 reviews

Soy sauce really wakes up the flavor of these nicely browned cubed steaks. "I serve this meaty main dish with...


Beef Pineapple Stir Fry

8 reviews

Packed with veggies, tender beef and pineapple tidbits, this sweet-and-sour stir-fry is ideal for blustery weeknights or activity-packed weekends.
...

Ribeyes with Chili Butter

A couple spoonfuls of spicy butter instantly give steak a delicious Southwestern slant. Meat lovers will be delighted by the...


Tout icon

Classic Beef Wellingtons

10 reviews

Perfect for holidays, this beef Wellington recipe is also impressively easy. Find ready-made puff pastry sheets in the frozen food...


Bison Steak Salad

1 review

We raise buffalo on our ranch, so I cook plenty of buffalo steak as well as other cuts. During the...


Dutch Meatballs (Bitterballen)

3 reviews

I host an annual Christmas party for some friends, and one year, I made a dish from each person's background,...