Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Shrimp Cobb Salad

This shrimp cobb salad is quite healthy. I often use a grill pan, but you can simply saute, too. Feel free to use any greens you like. — Nicholas Monfre, Hudson, Florida

Air-Fryer Breakfast Croquettes with Egg & Asparagus

These air-fryer croquettes make a great on-the-go breakfast. If you want to get fancy, pack them with hollandaise sauce for...


Smoked Deviled Eggs

??Give all those leftover Easter eggs a flavor upgrade. Grilling these smoked deviled eggs gives them a distinctive taste that...


Pressure-Cooker Light Deviled Eggs

Our updated version of a classic appetizer uses only half the egg yolks of traditional deviled eggs and calls for...


Spicy Cajun Potato Salad

6 reviews

Here in Louisiana we have a lot of get-togethers, and if you want your dish to be chosen over all...

Eggs Delmonico

These creamed eggs on toast get their rich, comforting flavor from a can of cream of mushroom soup mixed with...


Pickled Eggs

2 reviews

This is a perfect recipe to use already prepared hard-boiled egg. They would be great for a brunch or springtime...

Potluck Eggs Benedict

8 reviews

Asparagus spears give this hearty breakfast dish big springtime flavor. It's super served over warm fluffy biscuits...and a great way...


Garden Fresh Potato Salad

A parent from a school I previously taught at gave me this recipe, and I think of that parent and...


Eggs Bravo

1 review

Erika Anderson from Wausau, Wisconsin stirs leftover ham and hard-cooked eggs into a creamy cheese sauce, then drapes the savory...


Horseradish Deviled Eggs

32 reviews

People say, "Wow!" when they taste these flavorful tangy deviled eggs. The bold combination of ground mustard, dill and horseradish...

Chicken Nicoise Salad

This salad makes it easy to eat what’s good for you. It’s versatile, so you can use asparagus in place...


Turkey Giblet Gravy

My mother used to make this old fashion, southern-style gravy every holiday for the family, and now I make it...


Creamy Red Potato Salad

9 reviews

We love red potatoes for color and shape in a perfect combo with radishes, green onions and a touch of...


Grilled Ham and Egg Salad Sandwiches

4 reviews

An aunt shared this wonderful recipe with me years ago when I was looking for some low-budget meals. The hearty...


Mom’s Super Stupendous Potato Salad

13 reviews

In college, my best friend and I debated whose mom made the best potato salad. Turns out they were almost...

Swiss ‘n’ Asparagus Egg Salad

Whether served alone or on bread, this egg salad from our Test Kitchen will satisfy your hunger. Asparagus, Swiss cheese...


Goldenrod Eggs

10 reviews

This is a dish my wife had to learn to make in her high school home economics class. I've adapted...


Creamed Eggs on English Muffins

1 review

I came across this magazine when I first got married more than 20 years ago. It's still my husband's favorite...


Creamed Ham and Eggs

1 review

When I got married, my husband asked me to get this favorite recipe from his mother. I like to serve...


Egg and Spinach Side Dish

With four young children, I'm always on the lookout for fast and flavorful recipes. This speedy side dish is a...


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Creamy Egg Salad

27 reviews

I love the versatility of egg salad, especially with this recipe. You can serve it on a nest of mixed...


Vegetable Potato Salad

5 reviews

Growing up with a huge family of relatives, large gatherings were the norm. Mom always brought her 'famous' potato salad,...


Bacon ‘n’ Egg Gravy

4 reviews

My husband, Ron, created this wonderful bacon gravy. It's home-style and old-fashioned. Sometimes we ladle the gravy over homemade biscuits....

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Sausage Cobb Salad Lettuce Wraps

I substituted sausage for the bacon to make a lettuce roll-up your family and friends will adore. It’s flavorful, crunchy...