Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Fruit Parfaits

These parfaits are a refreshing fruity treat, and you can use whatever flavor of gelatin you like. Because it calls for canned fruit, you can rely on it as a tasty dessert anytime of year.—Erlene Cornelius, Spring City, Tennessee

Christmas Ribbon Salad

13 reviews

Spirits are light at holiday time around Debra Stoner's home--and so are many of the meas she serves. "I make...


Patriotic Gelatin Salad

21 reviews

Almost as spectacular as the fireworks, this lovely salad makes quite a "bang" at our July Fourth meal. It's exciting...


Applesauce Gelatin Squares

11 reviews

"I make this attractive soft-set salad during the holidays and garnish it with ranch dressing that's tinted green," relates Judy...


Lemon Fluff Dessert

17 reviews

Wondering what to do with the can of evaporated milk and graham crackers in your pantry? Try this light, lip-smacking...

Cucumber & Grapefruit Mold

This old-fashioned gelatin is sure to bring back memories of Christmases past. It’s a refreshing addition to a heavy meal.


Light Lemon Fluff Dessert

16 reviews

This came from my grandmother, whose family owned a bakery. My grandmother's was the full-fat version and I didn’t want...

Apple Cranberry Delight

1 review

“My husband and I went to a cranberry festival, and I came home with 5 pounds of the berries! Luckily...


Light Strawberry Gelatin Pie

45 reviews

There's plenty of sweet berry flavor in this refreshing dessert. Made with sugar-free gelatin and a graham cracker crust, the...