Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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    Cinnamon Rolls with Cookie Butter Filling

    I created this recipe when I had a jar of cookie butter on hand and I was craving cinnamon rolls. The cookie butter filling gives them a special touch. —Kallee Krong-McCreery, Escondido, California

    Orange Rosemary Carrots

    1 review

    Our whole family loves rosemary, and I grow it along with carrots in my garden every year. This is a...


    Cast-Iron White Chocolate Tart

    This decadent dessert is worth every calorie. If you aren't a fan of citrus, leave out the orange flavoring and...


    Dark Chocolate-Caramel Macchiato Pie

    3 reviews

    One of my first entries in the National Pie Championship was this impressive pie with coffee flavor and cool chocolate...


    Air-Fryer Lime Macaroons

    I took these lime and coconut air-fryer macaroons to our annual cookie exchange, where we name a queen. I won...

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    Slow-Cooker Berry Compote

    This berry compote is an old recipe my grandma made when I was younger. She always added extra blueberries to...


    Cinnamon-Basil Ice Cream

    I started experimenting with herbal ice creams when I was teaching classes at our local college. Not only were the...

    Air-Fryer Mini Nutella Doughnut Holes

    You can make these air-fryer doughnuts in advance and refrigerate them before frying. Just be sure to bring the dough...


    Air-Fryer Puff Pastry Danishes

    1 review

    These simple jam-filled pastries are perfect for a holiday brunch spread. They were my dad's favorite, so the recipe will...


    Air-Fryer French Toast Cups with Raspberries

    These air-fryer French toast cups make any morning special. I made this recipe for my mom last Mother's Day, and...


    Turkey Crepes

    This savory crepe recipe has been passed down through many generations in my family. You can also use any leftover...

    Open-Faced Prosciutto and Egg Sandwich

    2 reviews

    We love breakfast at any time of the day in my house. I came up with this healthy egg sandwich...


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    Bread Pudding Pie

    4 reviews

    This unique dessert is a bread pudding-pie combo. It was created by my paternal grandmother's family. They had a farm...


    Lavender and Lemon Biscochitos

    1 review

    Biscochitos are the state cookie for our home state of New Mexico. They are traditionally made with anise seeds, but...


    Tiramisu Cookies

    2 reviews

    These tiramisu cookies bring out the delicious flavors of tiramisu, sandwich-style. Pack these treats in a decorative container for an...


    Pepperoni Focaccia Bread

    This focaccia bread recipe is perfect to serve with a pasta dinner, either as an appetizer or sliced for sandwiches....

    Artichoke and Potato Frittata

    1 review

    This potato frittata is a delicious brunch dish, but it’s hearty enough for a weeknight dinner, too. If you like...


    Sweet Potato Dutch Baby

    I love a Dutch baby, so I created a savory version to serve for breakfast or brunch. Top with poached...


    Fresh Strawberry Syrup

    One summer our garden yielded 80 quarts of strawberries! A good portion of that was preserved as strawberry syrup. We...


    Gluten- and Dairy-Free Cinnamon Raisin Bread

    5 reviews

    After learning of gluten and dairy issues in our family, I knew I had to re-create our favorite sweet bread....


    Lemon Blackberry Tortilla French Toast

    2 reviews

    This twist on crepes is tart-sweet with a creamy lemon filling and juicy blackberries. Think of this as a cross...


    Easy Poached Salmon

    In 46 years of marriage, we had never tasted salmon until a friend told me about poaching it in a...


    Pressure-Cooker Southwestern Breakfast Casserole

    1 review

    I created this recipe for a breakfast-for-dinner meal one day, and it’s also become a favorite on chilly mornings. Such...


    Pressure-Cooker Hawaiian Breakfast Hash

    1 review

    Breakfast is our favorite meal, and we love a wide variety of dishes. This hash brown recipe is full of...

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    Pressure-Cooker Gruyere and Prosciutto Strata

    Prosciutto, sweet onions and Gruyere combine for a perfect brunch dish that's extra flavorful for a lighter dish, and the...


    Raspberry Coconut French Toast Slow-Cooker Style

    3 reviews

    I put the ingredients in the slow cooker crock the night before, refrigerate it, then pop the crock into the...


    Crab and Asparagus Soup

    14 reviews

    I get rave reviews from family and friends whenever I make this soup, but the biggest compliment was when my...


    Make-Ahead Eggs Benedict Toast Cups

    2 reviews

    When I was growing up, we had a family tradition of having eggs Benedict with champagne and orange juice for...


    Cinnamon Roll Casserole

    3 reviews

    Because we love cinnamon rolls, I created a slow-cooker recipe to make for a weekend breakfast or brunch. This is...


    Peppermint Patty Cream Pie

    This dreamy chocolate cream pie with
    a touch of refreshing peppermint is the perfect way to cleanse the palate...