Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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    Dark Chocolate-Caramel Macchiato Pie

    3 reviews

    One of my first entries in the National Pie Championship was this impressive pie with coffee flavor and cool chocolate curls on top. —Amy Mills, Sebring, Florida

    Tiramisu Cookies

    2 reviews

    These tiramisu cookies bring out the delicious flavors of tiramisu, sandwich-style. Pack these treats in a decorative container for an...


    Gruyere and Crab Palmiers

    I keep these little bursts of flavor in my freezer so they can be pulled out and popped into the...


    Pressure-Cooker Gruyere and Prosciutto Strata

    Prosciutto, sweet onions and Gruyere combine for a perfect brunch dish that's extra flavorful for a lighter dish, and the...


    Orzo with Feta and Arugula

    3 reviews

    In my family, we love salads because they’re an interesting way to blend many different flavors. This orzo salad is...

    Baby Swiss Appetizer Cheesecake

    1 review

    This beautiful cheesecake appetizer can be refrigerated up to 24 hours before serving, so it's the perfect make-ahead recipe for...


    Pepper Jack Hash Brown Casserole

    7 reviews

    I found myself in need of an impromptu potato dish, but I had no potatoes. Frozen hash browns and the...

    Green Beans with Smoked Turkey Bacon

    I really like cooking with curry, and this is a wonderful slow cooker favorite of mine. Made with fresh green...


    Rich and Creamy Twice-Baked Potatoes

    1 review

    My mom, Lynda, is a marvelous cook. I’m proud to say she taught me everything she knows, especially during my...


    Light Cheesecake

    Our family adores cheesecake, but I wanted to serve something healthier. I came up with this lighter version that I...


    Cheesy Hash Brown Casserole

    10 reviews

    Be prepared to make this cheesy hash brown casserole again and again. Creamy and cheesy, it's hard to believe this...

    Cherry Cream Crescents

    5 reviews

    You'll need refrigerated crescent dough and just four more ingredients to assemble these fruity filled rolls from Elouise Bullion of...


    Three-Cheese Souffles

    5 reviews

    No matter when I've made these soufflés, they have always been a success. Although I've never seen the centers start...


    Vanilla Cheesecake

    1 review

    To me, there is nothing better than a simple, elegant cheesecake where the vanilla takes center stage. And when I'm...


    Monte Cristo Casserole with Raspberry Sauce

    5 reviews

    My husband likes the ham and cheese sandwich known as the Monte Cristo. I based this casserole on the sandwich,...


    Baked Two-Cheese & Bacon Grits

    6 reviews

    In the South, everyone loves three things: bacon, cheese and grits! After playing around with this recipe, I took it...

    New York Cheesecake with Shortbread Crust

    2 reviews

    Light, creamy and smooth, this traditional New York cheesecake will melt in your mouth. I rely on a tender change-of-pace...


    Cinnamon Roll Cream Cheese Coffee Cake

    2 reviews

    Cheesecake, coffee cake and cinnamon rolls—all rolled into one! —Deanna Smith, Meridian, Idaho


    Amaretto Ricotta Cheesecake

    1 review

    There's a good reason why this cherished recipe was handed down to me by a relative. It's a keeper! The...


    Pineapple & Cream Cheese Bread Pudding

    This bread pudding is easy, convenient, versatile, and delicious. Every time I take it to church or school everyone asks...


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    Party Potatoes Au Gratin

    5 reviews

    Hearty helpings of these cheesy spuds will please hungry folks in a hurry. The rich, creamy sauce makes this recipe...


    Mushroom-Gouda Quiche

    3 reviews

    For a laid-back Sunday brunch, we make a quiche in no time using refrigerated pie crust. Load it up with...


    Parmesan Asparagus

    14 reviews

    Nothing could be more simple than this side dish. Since it has just four ingredients, I assemble it in no...


    Ham N Cheese Quiches

    2 reviews

    When I need a festive finger food, this quiche recipe is the one I reach for. With cheese in both...

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    White Cheddar Scalloped Potatoes

    32 reviews

    This recipe has evolved over the past eight years. After I added the thyme, ham and sour cream, my husband...


    Peanut Butter Cup Cheesecake

    75 reviews

    I said I'd bring dessert to a holiday party and tried this recipe. I'm sure you'll agree it tastes as...


    Brie Phyllo Cups

    9 reviews

    Mini phyllo shells from the freezer section hurry along these elegant cups. They look fancy and taste delicious but are...


    Asparagus & Snap Pea Salad

    1 review

    Perfect for when you're expecting a large number of guests for dinner, this salad boasts springtime flavors. It's usually the...


    Sweet Potato Cupcakes

    Yum! Dotted with tangy pineapple bits and crunchy nuts, these spiced seasonal goodies are bound to become an instant hit....


    Ham Omelet Brunch Roll

    1 review

    For over 30 years we have hosted a New Years Breakfast for family and friends. The main attraction for years...