Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Raspberry Cream Cheese Bars

5 reviews

In Madison, Wisconsin, Lisa Corroo makes the most of an effortless oat mixture to form the crunchy crust and crumbly topping for these sweet bars. You can choose any flavor of preserves to suit your family's tastes.

Lemony Coconut Bars

7 reviews

These lemony and chewy bars make a refreshing addition to the holiday cookie tray. Try lime juice and zest for...


Caramel Candy Bars

3 reviews

You’ll love these delicious, buttery bars. They’re so rich that a small portion may be enough to satisfy your sweet...


Cherry Crumb Dessert

14 reviews

This dessert is a sweet treat, especially when garnished with a dollop of whipped cream or a scoop of ice...


Caramel-Pecan Dream Bars

15 reviews

These ooey-gooey cake bars that pull ever so gently from the pan and hold a firm cut are a baker’s...

Hawaiian Joy Bars

2 reviews

With the hint of rum plus the nuts and coconut, these bars are like a trip to the islands. I...


Raspberry Linzer Bars

4 reviews

Even though this dessert feels a little sophisticated, it puts a childlike grin on everyone who tastes it. — Holly...

Chocolaty Nanaimo Bars

8 reviews

If a pastry could be a friend, the Nanaimo bar would be my BFF. This version won Cookie of the...


More The Merrier Orange, Fig & Walnut Bars

8 reviews

Orange, fig and walnuts make a bar that’s uniquely different and delicious. Think you can eat just one? —Judy Dalton,...


Quick and Easy Baklava Squares

I love baklava but rarely indulge because it takes so much time to make. Then a friend of mine gave...