Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Easy Pickled Vegetables

This pickled vegetables recipe was handed down to me by my mom. It's been in the family for years. These sweet and tangy pickles are delicious whether you use homegrown cucumbers or store-bought ones. They're great to have in the pantry. —Joan Haliford, North Richland Hills, Texas

Sweet & Smoky Salsa

1 review

I love the roasted flavor that grilling gives food, so I decided to make a salsa from grilled vegetables. I...


Spicy Mustard

When I make this mustard, I add fresh horseradish from our garden and vinegar seasoned with homegrown tarragon. —Joyce Lonsdale,...


Tomatillo Relish

2 reviews

I have a very hearty tomatillo plant in my garden. To use up the abundant produce, I decided to make...


Old-Fashioned Garlic Dill Pickles

3 reviews

When I was raising my big family, I'd make dill pickles toward the end of the growing season for winter's...

Pickled Sweet Onions

1 review

These slightly crunchy pickled onions are not only a great gift for Christmas, but also a terrific contribution to a...


Autumn Pepper Relish

This colorful relish is a favorite with friends and family because it tastes amazing on just about everything. I like...

Raspberry Lemonade Concentrate

3 reviews

Here's a concentrate that allows you to enjoy a refreshing summer beverage any time of year. Sweet raspberries balance the...