Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

Add Filter

Chimichurri Baked Flounder

1 review

Chimichurri is a tasty uncooked sauce made from fresh herbs. I love it over any type of fish, but especially over baked flounder. To save time, I gather the herbs on my chopping board and chop them all at once. —Jennifer Okutman, Westminster, Maryland

Roasted Sugar Snap Peas

5 reviews

We’re betting you won’t find a faster way to dress up crisp sugar snap peas than this simply scrumptious recipe....


Roasted Asparagus and Leeks

1 review

No vegetable says spring quite like asparagus. In this recipe, we combine pretty green spears with leeks. Crushed red pepper...