Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Enchilada Stuffed Shells

18 reviews

I served this entree to my husband, my sister and my brother-in-law, who is a hard-to-please eater. He said he liked it and even took leftovers for lunch the next day—I was thrilled! —Rebecca Stout, Conroe, Texas

Slow-Cooker Stuffed Shells

3 reviews

There's no need to precook the shells in this simple pasta dish. It's almost like magic when you open the...


Tuna-Filled Shells

6 reviews

Hot tuna's a hit when you mix it with sizable pasta shells and a cheesy sauce. Dill also complements the...


Five-Cheese Jumbo Shells

13 reviews

Using five cheeses in one dish doesn't usually translate to a dish that's considered light, but this meatless meal is...


Makeover Easy Beef-Stuffed Shells

10 reviews

Enjoy the convenience of this make-ahead dish or bake right away. Either way, it has half the saturated fat of...

Cheesy Spinach-Stuffed Shells

5 reviews

This is my own personal recipe. I'm very proud of it because I am still a beginner cook and it...


Italian Cheese-Stuffed Shells

2 reviews

From Galesville, Wisconsin, Patty Tappendorf notes, “I found this recipe in a church cookbook and thought it was a great...

Ham-Stuffed Jumbo Shells

4 reviews

This is a good way to use up leftover ham. I made it for a family reunion, and the dish...