Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Shrimp Egg Foo Young

2 reviews

If you love Chinese food as much as I do, you'll appreciate this shrimp egg foo young that features all the flavor without all the fat and calories. The secret lies in using just the egg white instead of the whole egg. —Quimberley Rice, Decatur, Georgia

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Pressure Cooker Denver Omelet Frittata

1 review

Pepper, onion and ham go into this classic breakfast preparation, made simple thanks to the pressure cooker. Here's the perfect...


Creamed Spinach Omelet

Spinach adds a plateful of beautiful color and flavor that sparks interest and appetites alike.—Jo Ann Van Kesteren, Onancock, Virginia


Denver Omelet Salad

2 reviews

I love this recipe—it's not your typical breakfast, but it has all the right elements: easy, healthy and fast. Turn...


Very Veggie Omelet

3 reviews

"I enjoy serving this light a fluffy omelet to my husband, who always appreciates a new twist on breakfast," writes...

Potato and Broccoli Omelet

"My husband developed this quick meal after taking stock of the leftovers in our fridge," says Nancy Harris of Prince...


Wild Rice Mushroom Omelet

Since wild rice is plentiful here, I love to create recipes starring that crunchy staple. Pork sausage helps spice up...

Omelet for Two

1 review

Sandi Pichon of Slidell, Louisiana gives a little zip to her family's breakfast omelets with a rich and satisfying sausage...


Hash Brown Cheese Omelet

2 reviews

In Sheboygan, Wisconsin, Jennifer Reisinger makes a family-pleasing meal out of this fluffy omelet filled with potatoes, onion and green...


Open-Faced Omelet

1 review

This tasty breakfast dish is a snap to make with convenient frozen hash browns. It gets its colorful look and...


Savory Omelet Cups

2 reviews

I replaced the pastry portion of this recipe with a light crepe-like cup. Baked in tiny oven-proof dishes, they're filled...

Italian Pizza Omelet

Savory and special, this tasty omelet with classic pizza flavors will be a hit with all who taste it. —Agnes...


Fried Rice Omelet

1 review

Here's a fun way to use up leftover chicken and cooked rice. This delightful omelet is perfect for dinner. —Taste...


Greek Veggie Omelet

This is a family favorite in my house. It's very quick and satisfying and not to mention, yummy! —Sharon Mannix,...


Fines Herbes & Mushroom Omelets Deluxe

1 review

The subtle blend of fine herbs doesn’t overtake other flavors in these omelets—it enhances them. Garnish with extra herbs or...


Southwestern Omelet

Hearty home-style food is popular in our small farming and timber community. We love pulling in flavors from other regions...

Denver Omelet Scramble

"For breakfast, lunch or dinner, this savory scramble is a satisfying entree anytime of the day," writes Ron Gardner from...


Fresh Salmon Omelet

1 review

Our family raised chickens, making my mother naturally creative with eggs. Since dad didn't care for eggs alone but did...


Cheddar Hash Brown Omelet

From Florissant, Missouri, Betty Kleberger writes, "My husband loves it when I make crescent rolls to go with this easy...


Chili Bean Cheese Omelet

"In an effort to eat healthier, I've been playing around with some recipes, including this hearty omelet," writes field editor...


Corned Beef Omelet

"I was raised on a farm, where we had chickens as well as other farm animals, so ate a lot...


Asparagus Omelet

1 review

My husband and I created this recipe when trying to use up leftover asparagus and hollandaise sauce. The vegetable-filled omelet...


Colorful Cheese Omelet

When I start my day with this omelet, I’m able to go nonstop and know I’m getting valuable nutrients besides....


Tomato and Green Pepper Omelet

Fresh green pepper, onion and tomato give this savory omelet garden-fresh flavors. You can easily vary it based on the...

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Apple Cinnamon Omelet

4 reviews

This sweet and savory omelet is a cinch to whip up! —Agnes Ward, Stratford, Ontario


Hearty Shrimp Omelet

"I've been cooking for 30 years and enjoy making quick, easy and tasty meals," relates Greg Parsons of Candor, North...


Farmhouse Omelets

We really enjoy eating brunch after church on Sundays, so I make an effort to serve something special. This pretty...


Super-Stuffed Omelet

Ken Leth of Aurora, Colorado tucks omelet ingredients into a tortilla wrap for a hearty breakfast dish.


Summer Garden Omelet

Chock-full of fresh-picked garden flavor, this hearty omelet is cheesy, filling and ready in minutes. I often add chopped red...


Mushroom Spinach Omelet

3 reviews

"I lightened up this savory dish by using olive oil, one regular egg and three egg whites, explains Arlene Hammonds...