Cooking with Gear & Gadgets

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Warm Cabbage Slaw

For a deliciously different dish to pass, try this cabbage. It cooks up tender yet still refreshingly crisp, and the almonds add flavor and crunch. This is a fun and tasty winter side dish that brings people back for seconds.
-Mary Crigler, Fayette, Missouri

Freezer Slaw

10 reviews

This unusual slaw recipe from my mother combines all the ingredients, then stores in the freezer. Remember to thaw before...


Cabbage Picnic Salad

2 reviews

THE nice sweet and sour blend enhances all the ingredients in this salad. Slightly different than cole slaw, it’s a...


Mom’s Chopped Coleslaw

9 reviews

For Friday dinners, my mother made coleslaw to go with our fish. It’s still a family tradition, and the tangy...


Spectacular Overnight Slaw

28 reviews

To come up with this dish, I used a number of different recipes, plus some ideas of my own. It's...

Winter Cabbage Salad

1 review

My mother made this recipe for as long as I can remember. Most times she made it seven or eight...


Quick Freezer Coleslaw

1 review

Making this coleslaw is a good way to use the extra cabbage, carrots and green peppers from your garden. It's...

Coleslaw for 50

1 review

With this tried-and-true recipe, you can steer clear of the deli counter and make homemade coleslaw with confidence. It pairs...


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Macaroni Coleslaw

181 reviews

My friend Peggy brought this coleslaw to one of our picnics, and everyone liked it so much, we all had...


Apple Walnut Slaw

5 reviews

A co-worker shared this slaw recipe with me. Now it's a favorite at my house, too. Apples, walnuts and raisins...