Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Steak & Prosciutto Skewers with Creamy Basil-Tarragon Sauce

These flavorful bites of marinated steak layered with prosciutto can be cooked on the grill or under the broiler, so they're ideal for holiday parties no matter what climate you live in! The thick sauce is lovely and creamy—use it as a dip, or smear it on a plate and set the skewers over the top. —Elizabeth Nutt, Alpharetta, Georgia

Caesar New York Strips

5 reviews

In Philadelphia, Pennsylvania, Melissa Morton seasons New York strip steaks with a Caesar dressing mixture, then grills them for a...


Grilled Steak Appetizers with Stilton Sauce

3 reviews

Here’s a hearty appetizer that’ll get any gathering off to a delicious start. The rich, creamy cheese sauce complements the...


Steak and Blue Cheese Crescents

1 review

Grilled steak, blue cheese and bacon make my crescents some of the heartiest, most satisfying starters you'll ever eat. I...


Steakhouse Strip Steaks with Chimichurri

Chilies and lime juice give this version of chimichurri sauce a zesty Southwest flair that’s dynamite with cumin-rubbed steaks. You’ve...

Steak & Blue Cheese Bruschetta with Onion & Roasted Tomato Jam

4 reviews

An appetizer bursting with flavor from bleu cheese, caramelized onion, jam and balsamic vinegar—tasty bites that vanish in a hurry....


Blue Cheese-Onion Steak Bites

2 reviews

I love the flavor pairing of blue cheese and steak. Adding garlic and onion make it even better. This is...

Sizzling Ancho Ribeyes

1 review

“Here in New Mexico, we love the taste of chipotle chili on just about anything. This simple, delicious recipe proves...


Flank Steak Crostini

This recipe is perfect for gatherings, holidays, or as a special Sunday football snack. My kids love it and so...


Flank Steak Pinwheels

4 reviews

The secret to these pretty flank steak pinwheels lies in their butterfly treatment. Because the steaks are flattened, marinade isn’t...


Loaded Flank Steak

6 reviews

I wanted to do something different with London broil, so I stuffed it with bacon, green onions and ranch dressing....

Ribeyes with Chili Butter

A couple spoonfuls of spicy butter instantly give steak a delicious Southwestern slant. Meat lovers will be delighted by the...


Filets with Mushroom & Brandy Cream Sauce

This silky sauce, brimming with a quartet of mushrooms and flavored with a splash of brandy, will turn any steak...