Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Chimichurri Baked Flounder

1 review

Chimichurri is a tasty uncooked sauce made from fresh herbs. I love it over any type of fish, but especially over baked flounder. To save time, I gather the herbs on my chopping board and chop them all at once. —Jennifer Okutman, Westminster, Maryland

Lime and Dill Chimichurri Shrimp

2 reviews

Chimichurri is a very popular condiment in Argentina and Uruguay and is most often used as a dipping sauce or...


Poached Salmon with Chimichurri

1 review

Tender, flaky poached salmon is treated to a flavorful sauce in this elegant dish. Though it takes a little extra...


Steak with Chipotle-Lime Chimichurri

10 reviews

Steak gets a flavor kick from chimichurri. This piquant, all-purpose herb sauce is so versatile, it complements most any grilled...


Loaded Vegetable Beef Stew

10 reviews

I first had this dish during a trip to Argentina a few years ago. It inspired me to recreate it...

Steakhouse Strip Steaks with Chimichurri

Chilies and lime juice give this version of chimichurri sauce a zesty Southwest flair that’s dynamite with cumin-rubbed steaks. You’ve...


Chimichurri Shrimp Skillet

5 reviews

Fresh fruit adds sweetness to this bright southwestern shrimp entree. “The contrast of colors, flavors and textures in this dish...

Pork Chops with Chimichurri

Chimichurri is a traditional Argentinian marinade/sauce that is usually paired with steak but this herbacious sauce is a wonderful accompaniment...


Argentine Lasagna

2 reviews

My family is from Argentina, which has a strong Italian heritage and large cattle ranches. One of our favorite Argentinian...


Flank Steak with Cranberry Chimichurri

Chimichurri is an Argentinean herb sauce that's serve with grilled meats. The addition of cranberries makes this version not only...