Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Air Fryer Hard-Boiled Eggs

1 review

This is a wonderful alternative to boiling eggs on the stovetop. These air-fryer hard-boiled eggs are just as easy and super quick—a perfect way to put your air fryer to use! —Rashanda Cobbins, Milwaukee, Wisconsin

Chimichurri Baked Flounder

1 review

Chimichurri is a tasty uncooked sauce made from fresh herbs. I love it over any type of fish, but especially...


Speedy Chicken Marsala

24 reviews

This is one of my favorite dishes to order in restaurants, so I created a version that I could make...


Roasted Sugar Snap Peas

5 reviews

We’re betting you won’t find a faster way to dress up crisp sugar snap peas than this simply scrumptious recipe....


Mandarin Orange Chicken

3 reviews

In Washington Court House, Ohio, Clara Coulston jazzes up meals with this mouthwatering recipe. She simply treats juicy chicken breasts...

Dijon-Honey Pork Chops

5 reviews

Lemon-pepper is our seasoning of choice for these chops. With the honey-orange Dijon sauce, there’s no need to pass the...


Grilled Summer Squash

4 reviews

Grilling food in foil packets creates steam so food cooks in its own juices, which makes the contents flavorful and...

Peppered Tuna Kabobs

When we barbecue, we like to wow our guests, so dogs and burgers are out! We make tuna skewers topped...


Poached Chicken

1 review

You can't beat poaching for chicken that is moist and tender. Once it's cooled, store extra in the freezer for...


Spring Pea & Radish Salad

2 reviews

Winters can be very long here in New Hampshire. I always look forward to the first veggies of spring and...