Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Citrus & Herb Roasted Turkey Breast

5 reviews

This recipe will make you love turkey again. Brining with lemon, rosemary and orange juice makes it so moist and flavorful. It's the star attraction at our table. —Fay Moreland, Wichita Falls, Texas

Herb-Brined Cornish Game Hens

1 review

Instead of a turkey or a big roast, why not serve individual Cornish game hens for the holidays? They cook...


Smoked Honey-Peppercorn Salmon

1 review

I found this recipe in an Alaska fishing guide. Now it's the only way we do salmon. The brine gives...


Spice-Brined Pork Roast

1 review

This brined and barbecued pork roast is unbelievable moist. Adding seasonings to the coals produces an awesome aroma that draws...


Herb-Brined Turkey

6 reviews

For an impressive main course, look here. The moist, flavorful bird will have guests counting the minutes until carving time....

BBQ Chicken Sliders

52 reviews

Brining the meat overnight helps make these BBQ chicken sliders taste exceptionally good. Plus, they're so tender, they melt in...


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Ultimate Grilled Pork Chops

38 reviews

A little brining and a special dry rub go a long way to making the perfect pork chop. Once you've...