Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Seafood Au Gratin

7 reviews

A seafood casserole is a ‘must’ for a bountiful buffet. My father was a fisherman, so we ate fish almost every day. Over the years, I’ve tasted many seafood dishes, but none better than this one. —Hazel McMullin, Amherst, Nova Scotia

Mini Scallop Casseroles

3 reviews

Tiny and tender bay scallops take center stage in these miniature dishes. They're reminiscent of potpies, very creamy and packed...


Coquilles St. Jacques for 1

4 reviews

Buttery scallops in rich, creamy sauce would be tough to share. Good thing you don’t have to. —Betsy Esley, Lake...


Seafood Cakes with Herb Sauce

2 reviews

Living near the ocean, I have a wide variety of seafood available to experiment with in recipes. This one uses...


Bacon-Wrapped Scallops with Cream Sauce

3 reviews

Although the rich seafood tidbits look complicated, they're actually easy to assemble and cook. The dipping sauce, with its hints...

Herbed Seafood Casserole

2 reviews

When I wanted a seafood dish for my annual Christmas Eve buffet, my friend gave me a wonderful recipe. This...


Seafood Crepes Bearnaise

3 reviews

“This family favorite is a great treat on chilly nights. It’s warming and has so much flavor in every bite....

Seafood in Tomato Sauce

4 reviews

We live near the Chesapeake Bay and reap its bountiful seafood harvest. I serve this to company often and receive...


Seafood Pizza

2 reviews

I adapted this rich treat from a friend's seafood enchilada dish. The thick creamy cheese sauce is an ideal match...