Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Taco Noodle Dish

9 reviews

I got creative while we were housebound during a snowstorm one winter...and used ingredients I had on hand to come up with this hearty casserole. Later, I modified it so it has less fat and fewer calories. —Judy Munger, Warren, Minnesota

Cabbage Wraps

3 reviews

This is a delicious recipe for traditional cabbage rolls. In summer when tomatoes are plentiful, I use peeled fresh tomatoes...


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Chili Mac Casserole

32 reviews

This cheesy casserole uses several of my family's favorite ingredients, including macaroni, kidney beans, tomatoes and cheese. Just add a...


Healthy Meatloaf

6 reviews

Welcome your family in from the cold with this moist and delicious meat loaf with wonderful southwestern taco flavor. This...


Hearty Chicken Casserole

10 reviews

Bring the flavors of the Southwest to the table with this delectable high-fiber dish from Jenny Ebert of Eau Claire,...

Creamy Ground Beef Noodle Casserole

5 reviews

"This is truly an old standby that's been in my family for years," Karen Mathis explains from Penfield, New York....


Chicken with Garlic Sauce

3 reviews

"Wow" is sure to be the unanimous response from guests after their first bite of this moist herb chicken with...

Veggie-Stuffed Eggplant

3 reviews

Ruby Williams writes from Bogalusa, Louisiana, "For years, I cooked for my late husband and our five children. Now it's...


Cordon Bleu Casserole

17 reviews

I often roast a turkey just to have leftovers for this creamy cordon bleu casserole. It makes for a pretty...


Tamale Bake

3 reviews

Kathleen Reid knows how to heat up dinnertime at her Petaluma, California home. Her family-pleasing main course is guaranteed to...


Italian Zucchini Bake

Kids of all ages are sure to like this fun vegetarian spin on pizza! The recipe comes from Carol Mieske...

Tuna-Filled Shells

6 reviews

Hot tuna's a hit when you mix it with sizable pasta shells and a cheesy sauce. Dill also complements the...


Baked Walleye with Vegetables

3 reviews

This baked walleye dish is fresh and tasty. The vegetables give this 13x9 recipe a little something extra. —Sondra Ostheimer,...


Traditional Holiday Stuffing

4 reviews

Sausage and sage add a gourmet taste to this stuffing. It's perfect for large family gatherings, but you can also...


Festive Rice

3 reviews

My mom and I transformed plain rice by adding feta, cranberries, pumpkin seeds and cayenne. We wound up with a...


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Scrambled Egg Hash Brown Cups

13 reviews

They may look like muffins, but these cuties pack my favorite breakfast all-stars like eggs, hash browns and bacon. Grab...

Chicken Florentine Meatballs

29 reviews

Served over squash and a chunky, mushroom-tomato sauce, these tender meatballs are tops when it comes to great flavor. —Diane...


Italian Spaghetti with Chicken & Roasted Vegetables

3 reviews

When I get a craving for homemade tomato sauce, I make a zesty batch to toss with chicken and veggies....


Chorizo Egg Casserole

1 review

Growing up on chorizo and egg burritos, I decided it was time for a remake. In the morning when I...


Cheesy Egg Quesadillas

1 review

Here's my fun spin on breakfast for dinner. These egg quesadillas are so easy to make, full of protein and...


Makeover Shrimp Rice Casserole

17 reviews

The cooks at Taste of Home made a lightened-up version of my shrimp casserole, and I love it. The makeover...


Shrimp Pizza

1 review

Our home economists lightened Susan LeBrun’s savory pizza to make it a bit healthier. Topped with fresh shrimp and melted...