Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

Add Filter

Roasted Vegetable and Chevre Quiche

Roasting the veggies in this rich yet bright quiche intensifies their flavors. And the addition of fresh goat cheese lends a wonderful creamy tanginess. —Laura Davis, Chincoteague, Virginia

Farmers Market Enchiladas

1 review

These vegetarian enchiladas use a lot of garden favorites in a quick weeknight meal. Feel free to substitute whatever vegetables...


Brussels Sprouts au Gratin

7 reviews

In our house, Brussels sprouts have always been popular. When I topped them with a creamy sauce, Swiss cheese and...


Tout icon

Roasted Chicken with Rosemary

21 reviews

Herbs, garlic and butter give this hearty meal in one a classic flavor. It's a lot like pot roast, except...


Roast Beef with Chive Roasted Potatoes

13 reviews

It’s hard to believe that last night’s beef roast could get any better, but it shines in this heartwarming dish....

Baked Monterey Chicken with Roasted Veggies

32 reviews

Everyone asks me for this baked monterey chicken. Roasting the veggies brings out their sweetness. They're delicious with fettuccine, rice...


Herb-Roasted Salmon Fillets

4 reviews

My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I...

Cheesy Summer Squash Flatbreads

1 review

When you want a meatless meal with Mediterranean style, these flatbreads smothered with squash, hummus and mozzarella deliver the goods....


Loaded Smashed Potatoes

3 reviews

If mashed potatoes are a must at your family Thanksgiving, then why not go all out with the works? I...


Roasted Turkey Breast Tenderloins & Vegetables

15 reviews

Classic flavors come together quickly tonight with this family-pleasing roasted turkey and gravy. And you won't have to prepare a...


Garlic-Cheese Chicken Wings

3 reviews

I developed this recipe several years ago using chicken breasts, then decided to try it on wings as an appetizer...

Roasted Vegetable Quesadillas

6 reviews

These quesadillas get their unique flavor from a special blend of roasted veggies. They’ll be a popular finger food at...


Perfect Prime Rib Roast

9 reviews

If you've never made prime rib before, you can't go wrong with this recipe. It comes from a chef at...


Venison Roast

11 reviews

"We've always cooked with venison...and this tender flavorful roast and gravy have been a favorite at our house for years,"...


Roasted Chicken & Red Potatoes

20 reviews

Here's how long to bake chicken leg quarters. Pop this homey dinner in the oven for about an hour, then...


Herb-Stuffed Roasted Cornish Hens

19 reviews

If you're looking to add a touch of elegance to your dinner table, we suggest this moist Cornish game hen...

Marinated Chuck Roast

19 reviews

It's the simple marinade of orange juice, soy sauce, brown sugar and Worcestershire sauce that makes this beef roast so...


Hearty Meatless Shepherd’s Pie

6 reviews

Mushrooms, carrots, celery, peas and potatoes pack this full-flavored meal-maker. In fact, you’ll never even miss the meat. It’s that...


Skillet-Roasted Lemon Chicken with Potatoes

17 reviews

This is a meal I have my students make in our nutrition unit. It has a delicious lemon-herb flavor and...


Rosemary Pork Roast with Vegetables

1 review

I found this recipe in a friend's recipe book years ago. Since then, my family has requested it too many...


Roast Pork and Potatoes

6 reviews

Meet the Cook: We used to raise our own hogs. This recipe was given me by a fellow farmer who...


Apple & Herb Roasted Turkey

12 reviews

My daughter loves to help me make this moist apple turkey. Her job is to hand Mommy the ingredients—if she...


Balsamic Roasted Chicken Thighs with Root Vegetables

7 reviews

I will always remember the way my grandmother's house smelled when she made these balsamic chicken thighs every Sunday. Ever...


Smoky Cauliflower

28 reviews

The smoked Spanish paprika gives a simple side of roasted cauliflower extra depth. This is definitely a favorite. —Juliette Mulholland,...

Magazine Cover

Subscribe & SAVE

Save Up To 80%!

Butternut Squash Oven Risotto

4 reviews

Squash and beer make my risotto different and delicious. Plus, cooking it in the oven cuts down on hands-on time...


Herb-Crusted Chuck Roast

4 reviews

This recipe turns an inexpensive cut of beef into a delicious main dish. I got the recipe from a family...


Garlic Twice-Baked Potatoes

You'll only have to announce dinner once when these twice-baked potatoes are on the menu! Their aroma is sure to...


Country Chuck Roast with Mushroom Gravy

6 reviews

This tender, savory roast practically melts in your mouth. It looks a bit complex, but the hands-free oven time makes...


Tout icon

Herbed Roast Turkey Breast

14 reviews

When learning how to cook turkey breast for my first formal dinner party as a newlywed, I came across this...


Tout icon

Pan-Roasted Chicken and Vegetables

90 reviews

This one-dish roast chicken with vegetables tastes as if it took hours of hands-on time to put together, but the...