Grilled Stone Fruit Salad
Summer is the time we enjoy grilling and adding fresh fruit to our menu, and this smoky-sweet salad is the best of both worlds! I like to marinate the fruits for extra flavor before I grill them. —Nancy Heishman, Las Vegas, Nevada
Grilled Curry Pork Chops with Apricot Sauce
A little curry powder and a pinch of cilantro take this best-loved flavor combo—pork chops with apricot—in a whole new...
Pork with Tangy Mustard Sauce
Meet the Cook: About any side dish would accompany this entree well. In summer, we like to have our homegrown...
Grilled Fruit Kabobs
Instead of making a traditional fruit salad, why not try these quick and easy kabobs.—Mrs. Travis Baker, Litchfield, Illinois