Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Shakshuka Breakfast Pizza

I turned traditional shakshuka into a fun brunch pizza. Its sweet, spicy and crunchy ingredients make it perfect for morning, noon or night. —Phillipe Sobon, Harwood Heights, Illinois

Baklava Thumbprint Cookies

10 reviews

The topping on my sister-in-law's peach cobbler was so delicious that I asked for the recipe, then decided to use...


Beef Kabob Spinach Salad

2 reviews

I found this easy recipe many years ago, and we never grow tired of it. I like to serve this...


Tangerine Chicken Tagine

1 review

My family and friends love foods from around the world, especially Moroccan entrees, so I created this flavorful dish. Cooking...


Honey Nut & Cream Cheese Baklava

2 reviews

I love serving impressive desserts that look like you spent hours in the kitchen when, in reality, they're really easy...

Quinoa Tabbouleh Salad

4 reviews

In our new cookbook “The Kitchen Decoded,” we include tabbouleh salad because it's super simple and filling. Try red quinoa...


Lehmejun (Armenian Pizza)

This pizza-style recipe came from my friend Ruby's mom, who is a crazy-good cook. I added my own flair and...