Test Kitchen Recipes

Welcome to the heart of Taste of Home. Get our favorite Test Kitchen recipes, cooking tips and product recommendations—all straight from the pros.

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Pressure-Cooker Chickpea Tagine

While traveling through Morocco, my wife and I fell in love with the complex flavors of the many tagines we tried, so we came up with this no-fuss dish. It's great alongside grilled fish, or add shredded cooked chicken in the last 10 minutes for a change-of-pace entree. —Raymond Wyatt, West St. Paul, Minnesota

Jalapeno Cranberry Chutney

1 review

This crimson-colored chutney from our Test Kitchen staff makes a tongue-tingling Christmas gift. Serve it with crackers as an appetizer...


Southern Green Beans with Apricots

2 reviews

Green beans and apricots have become a family tradition. Enhanced with balsamic vinegar, this dish will make your taste buds...


Cranberry-Apricot Pork Roast with Potatoes

—Patricia Trench, Panama City, Florida


Tangerine Chicken Tagine

1 review

My family and friends love foods from around the world, especially Moroccan entrees, so I created this flavorful dish. Cooking...

Slow-Cooked Moroccan Chicken

18 reviews

Herbs and spices really work their magic on plain chicken in this dish, and the dried fruit adds an exotic...