Test Kitchen Recipes
Welcome to the heart of Taste of Home. Get our favorite Test Kitchen recipes, cooking tips and product recommendations—all straight from the pros.
Jen’s Baked Beans
My daughters wanted baked beans, so I gave homemade ones a shot. With mustard, molasses and a dash of heat, I made these beans absolutely delicious. —Jennifer Heasley, York, Pennsylvania
Maple Baked Beans
Since my husband raises hogs and my parents produce maple syrup, this recipe's a natural for me! I usually prepare...
Slow-Cooked Baked Beans
My friend suggested this recipe when I needed a new dish to bring to a barbecue. It was an incredible...
Brenda’s Baked Beans
When I was a kid, my mom made baked beans all the time. Sometimes we'd turn this side into a...
Old-Fashioned Baked Beans
These hearty beans are a super side dish for a casual meal. The ingredients blend perfectly for a wonderful from-scratch...
Boston Baked Beans
Simmered in molasses, these slow-cooker Boston baked beans are perfect to take to your next potluck. The sauce is sweet,...
Cowboy Baked Beans
Baked cowboy beans are a perennial favorite at barbecues and potlucks. My meaty recipe uses a variety of beans and...
Smoky Baked Beans
They’ll be standing in line for this saucy bean recipe, full of campfire flavor. A variation on colorful calico beans,...