Test Kitchen Recipes

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Super-Duper Chili

17 reviews

No one ever guesses the "secret ingredient" in this recipe that I created. A can of mushroom soup is what makes the chili so thick and creamy. Take this spicy concoction to a fall potluck or church dinner, and watch folks warm up to it!
-Elizabeth Mays, Nunnelly, Tennessee

Spice-Up-My-Life Chili

My big-batch chili will spice things up and keep you warm on a crisp winter day. Serve with a side...