Test Kitchen Recipes

Welcome to the heart of Taste of Home. Get our favorite Test Kitchen recipes, cooking tips and product recommendations—all straight from the pros.

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Swiss and Chive Quiche

1 review

I used to make this cheese and chive quiche recipe using two cans of corned beef hash, but I switched to a meatless version. I don’t miss the meat a bit, and my family loves generous portions. —Theresa Jerger, Holland, Indiana

Gruyere and Crab Palmiers

I keep these little bursts of flavor in my freezer so they can be pulled out and popped into the...


Baby Swiss Appetizer Cheesecake

1 review

This beautiful cheesecake appetizer can be refrigerated up to 24 hours before serving, so it's the perfect make-ahead recipe for...


Pepper Jack Hash Brown Casserole

7 reviews

I found myself in need of an impromptu potato dish, but I had no potatoes. Frozen hash browns and the...


Roasted Vegetable and Chevre Quiche

Roasting the veggies in this rich yet bright quiche intensifies their flavors. And the addition of fresh goat cheese lends...

Cheesy Hash Brown Casserole

10 reviews

Be prepared to make this cheesy hash brown casserole again and again. Creamy and cheesy, it's hard to believe this...


Three-Cheese Souffles

5 reviews

No matter when I've made these soufflés, they have always been a success. Although I've never seen the centers start...

Monte Cristo Casserole with Raspberry Sauce

5 reviews

My husband likes the ham and cheese sandwich known as the Monte Cristo. I based this casserole on the sandwich,...


Baked Two-Cheese & Bacon Grits

6 reviews

In the South, everyone loves three things: bacon, cheese and grits! After playing around with this recipe, I took it...


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Party Potatoes Au Gratin

5 reviews

Hearty helpings of these cheesy spuds will please hungry folks in a hurry. The rich, creamy sauce makes this recipe...


Mushroom-Gouda Quiche

3 reviews

For a laid-back Sunday brunch, we make a quiche in no time using refrigerated pie crust. Load it up with...

Parmesan Asparagus

14 reviews

Nothing could be more simple than this side dish. Since it has just four ingredients, I assemble it in no...


Ham N Cheese Quiches

2 reviews

When I need a festive finger food, this quiche recipe is the one I reach for. With cheese in both...


White Cheddar Scalloped Potatoes

32 reviews

This recipe has evolved over the past eight years. After I added the thyme, ham and sour cream, my husband...


Brie Phyllo Cups

9 reviews

Mini phyllo shells from the freezer section hurry along these elegant cups. They look fancy and taste delicious but are...


Leeks au Gratin

3 reviews

Leeks are too delicious to stand only as an enhancement. Here, they're the star of a side dish, with a...

Cheesy Egg Puffs

24 reviews

My father loves to entertain, and these buttery egg delights are one of his favorite items to serve at brunch....


Cheesy Broccoli Cauliflower Casserole

4 reviews

After I found this broccoli cauliflower casserole in an old church cookbook, I adjusted it to make it lower in...


Cheddar Ham Cups

13 reviews

When a college classmate and I threw a party for our professor, a friend contributed these savory appetizers. Everyone in...


Ham & Two-Cheese Strata

The youth group at my church makes a scrumptious brunch every year on Easter morning. This strata is always part...


Mom’s White Lasagna

14 reviews

My mom made this lasagna for special occasions, such as birthdays. When she passed, I inherited her cookbooks—tucked inside one...


Broccoli Cheddar Squares

2 reviews

For many years, I’ve made these cheesy broccoli squares for tailgate parties, book club and other events. They’re excellent served...


Garden Veggie Egg Bake

4 reviews

Looking for a healthy day-starter? Children will actually enjoy eating their veggies when they’re baked into this cheesy, nutrition-packed egg...


Mushroom-Gruyere Scalloped Potatoes

When I started cooking, the only mushrooms I used were the button variety. Now I love experimenting with different types....

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Ham N Cheese Potato Bake

14 reviews

"This rich ham and hash brown casserole is frequently requested at family gatherings," relates Barbara Larson of Rosemount, Minnesota. "I...


Picante Omelet Pie

6 reviews

This zippy egg bake is a favorite of one of my daughters. She comes for brunch every week before church,...


Cheese Meatballs

18 reviews

I often rely on these rich, cheesy meatballs for party appetizers. Or I serve them alongside a tossed salad for...


Cheesy Hash Brown Bake

30 reviews

These cheesy hashbrown potatoes were so popular at the morning meetings of our Mothers of Preschoolers group that we published...


Four-Cheese Spinach Lasagna

6 reviews

This rich cheesy lasagna has become one of my specialties. It's packed with fresh-tasting vegetables like spinach, carrots, red pepper...


Ham ‘n’ Cheese Pie

18 reviews

There's no need to make a crust for this eye-opening quiche. My family and friends love it for brunch or...