Test Kitchen Recipes

Welcome to the heart of Taste of Home. Get our favorite Test Kitchen recipes, cooking tips and product recommendations—all straight from the pros.

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The Best Sausage Pizzas

7 reviews

What makes this recipe unique is the slow overnight fermentation of the dough. The flour has time to hydrate and relax, which makes the dough so much easier to roll out! —Josh Rink, Taste of Home Food Stylist

Cast-Iron Pizza Pie

1 review

I love shortcuts, so I created this cast-iron pizza using the convenience of frozen bread dough. It's versatile, so pile...


Dad’s Favorite Pizza

1 review

Our daughter, Stephanie, makes this pizza for her dad whenever he has a craving for it. Meat eaters will definitely...


Chicago-Style Stuffed Pizza

1 review

I rate this hearty double-crust pizza as excellent. Favorite fillings are tucked inside, and tasty tomato sauce tops the pie....


Sausage-Topped White Pizza

I love cooking, and I learned from Nana and Mom. Pizza is easily one of my favorite dishes to prepare....

Turkey Sausage Pizza

2 reviews

If pizza night is a must in your house, double this recipe and freeze one for later. —Melissa Jelinek, Apple...


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Cheesy Pizza Rolls

6 reviews

The cast-iron skillet browns these delicious rolls to perfection. My family can't get enough. Use whatever pizza toppings your family...

Pizza from Scratch

9 reviews

You can make this tasty pizza from scratch yourself with hardly any fuss. My sister shared the recipe with me...


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Chicago-Style Deep-Dish Pizza

17 reviews

My husband and I tried to duplicate the deep-dish pizza recipe from a popular restaurant, and I think our Chicago-style...


Cheese Crust Pizza

1 review

String cheese is the secret to success for this popular stuffed-crust pizza. Prebaking the crust crust before you add the...


Smoked Gouda Spinach Pizza

6 reviews

"My daughter actually created this savory gouda and spinach pizza recipe as an appetizer. There's never a crumb left!"—Marie Hattrup,...