Pressure-Cooker Healthy Steamed Dumplings
My family loves Chinese food, but it’s hard to find healthy choices in restaurants or at the grocery store, so...
Cabbage Barley Soup
My neighbor had an abundance of cabbage, so a group of us had a contest to see who could come...
One-Pot Unstuffed Cabbage
Here is one of my favorite ways to cook and enjoy cabbage. It has all the good flavor of regular...
Cabbage Soup
My husband was never too fond of cabbage—until the first time he tried this cabbage soup recipe from my aunt....
Vegetarian Cabbage Rolls
This marvelous meatless entree comes from my 89-year-old grandmother, who cooks a lot with grains, particularly bulgur. The zucchini is...
Island Mango Slaw
The cooling effect of mango and Greek yogurt meets jalapeno spice in this snappy take on a slaw. To ensure...
Cabbage and Beef Soup
When I was a little girl, I helped my parents work the fields of their small farm. Lunchtime was always...
Khmer Pickled Vegetable Salad
I grew up as a missionary kid in Cambodia, and most of my favorite foods have a Southeast Asian background....
Freezer Slaw
This unusual slaw recipe from my mother combines all the ingredients, then stores in the freezer. Remember to thaw before...
Chowchow
My grandmom’s long-cherished chowchow recipe has Pennsylvania Dutch roots. The pickled relish of cabbage, onions and peppers is tart and...
Cabbage Roll Casserole
I layer cabbage with tomato sauce and ground beef lasagna-style to create a hearty casserole that tastes like cabbage rolls...
Cranberry-Apple Red Cabbage
When I was looking for something new, I started playing with flavors and came up with this very tasty dish....
Pressure-Cooker Cranberry Apple Red Cabbage
When I was looking for something new, I started playing with flavors and came up with this very tasty dish....
Colcannon Potatoes
Every Irish family has its own colcannon recipe, since it's a classic potato and cabbage dish. My recipe comes from...
