Test Kitchen Recipes

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Barbecued Pork and Potatoes

A last-minute decision turned out to be a real winner for Caroline Hall of Medford, Massachusetts. "Three days before the deadline for entering recipes at the local fair," she relates,"I decided to see if I could make this barbecue sauce. My family loved the recipe I created—and so did the judges. They gave it a blue ribbon! We now use the sauce on my pork and potatoes all the time."—Caroline Hall, Medford, Massachusetts

Marinated Pork Kabobs

2 reviews

This recipe was originally for lamb, but I adapted it to pork and adjusted the spices. After tasting these flavorful...


Marinated Pork Tenderloin Sandwiches

4 reviews

Every January, we host a family get-together to watch "the big game" on TV. I'm not much of a football...