Test Kitchen Recipes

Welcome to the heart of Taste of Home. Get our favorite Test Kitchen recipes, cooking tips and product recommendations—all straight from the pros.

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White Chocolate Pumpkin Cheesecake with Almond Topping

18 reviews

This luscious cheesecake from Phyllis Schmalz-Eismann of Kansas City, Kansas belongs on a pedestal. Just pour the spiced pumpkin filling over the delectable gingersnap crust, bake and refrigerate overnight. The final touch is a crunchy almond topping.

Gooey Caramel-Topped Gingersnaps

1 review

Making these cookies is therapeutic for me. And they are always quite popular at fundraisers. If you’d like, you can...


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Caramel Snickerdoodle Bars

24 reviews

What did I do when I couldn’t decide between two of my favorite desserts? I combined them! This snickerdoodle-blondie hybrid...