Test Kitchen Recipes

Welcome to the heart of Taste of Home. Get our favorite Test Kitchen recipes, cooking tips and product recommendations—all straight from the pros.

View More in:

Add Filter

    Baked Veggie Cups

    These colorful veggie cups are not only tasty, but they also pack in a surprising amount of nutrition! The addition of mozzarella and Parmesan is the perfect Italian touch. —Cathy Horvath, Surrey, British Columbia

    Vegetable Couscous Salad

    1 review

    This salad is great as a side with any kind of grilled meat or fish. If you want to serve...


    Italian Garden Omelet

    I created this veggie-filled omelet to treat my wife to a meal using some of the fresh herbs from our...


    Vegan Quinoa Salad

    2 reviews

    Toasting the grain before it simmers isn't essential, but it does add a pleasant nuttiness to the flavor of this...


    Pressure-Cooker Stuffed Peppers

    1 review

    Here's a good-for-you dinner that's also a meal-in-one classic. Add a salad and, in just moments, call everyone to the...

    Veggie-Cashew Stir-Fry

    6 reviews

    Getting my meat-loving husband and two sons, ages 5 and 7, to eat more veggies had always been a struggle...


    Garden-Fresh Grilled Veggie Pizza

    3 reviews

    I have four gardens, including one just for herbs, so I always have a pretty good spread of produce. I...

    Grilled Peppers and Zucchini

    5 reviews

    This versatile side dish is so simple and quick that I had to share it. Grilling the colorful veggies in...


    Bell Pepper Slaw

    Try this recipe when you want to round out a small-serving meal with a crisp, creamy slaw without a week's...


    Colorful Corn Salad

    10 reviews

    This colorful, tasty corn salad is an excellent way to perk up a summer picnic. The seasonings add a bold,...


    Broccoli with Red Pepper

    Karen Davies of Wanipigow, Manitoba shares this colorful side dish. The crisp snap of water chestnuts adds to its great...

    Pasta and Peppers

    This colorful pasta toss is sure to brighten your dinner table. Garlic, basil and a splash of white wine accent...


    Taste of Home Logo

    Sweet Zucchini Relish

    3 reviews

    Classic relish is made with cucumbers, but this tangy and sweet zucchini relish is packed with zucchini, peppers and onions....


    Pesto Pepper Tortellini

    4 reviews

    "This is a shortcut version of a rich, creamy pasta dish I enjoyed on a vacation trip," shares Mickie Taft...


    Pepper Parmesan Beans

    3 reviews

    A colorful mixture of peppers and green beans gets an Italian treatment with basil and Parmesan cheese in this delightful...


    Peppered Corn Fritters

    The addition of cumin complements the corn and peppers in these fritters that will be eaten up as quick as...

    Green Beans in Red Pepper Sauce

    2 reviews

    For easy veggies, I make a simple sauce of sweet red peppers, almonds and parsley. We also like this sauce...


    Butternut Squash and Roasted Pepper Soup

    2 reviews

    This sweet and savory soup is special to me because it has the warm creamy feeling of home and just...


    Herbed Corn Saute

    1 review

    This recipe always make an appearance at our holiday celebrations, especially because it's easy to double. Fresh herbs really dress...


    Mini Italian Frittatas

    I created this recipe when my friends and I had a picnic breakfast. I wanted an egg meal that was...


    Orzo and Peppers

    3 reviews

    "I love green peppers but my husband does not, so I created this dish one night when he wasn't home....


    Spaghetti with Roasted Red Pepper Sauce

    4 reviews

    This pasta recipe, sparked by jarred red peppers, is an excellent company dish. Guests won't believe how easy it is...


    Veggie-Packed Strata

    4 reviews

    This is a wonderful, colorful casserole that everyone enjoys. I'm sure you'll be hooked on it after one bite, too....


    Italian Red Pepper Bruschetta

    1 review

    To make this easy appetizer, I halve a loaf of Italian bread, then top it with a blend of fresh...

    Magazine Cover

    Subscribe & SAVE

    Save Up To 80%!

    Corn ‘n’ Pepper Packets

    1 review

    Grilling foods in foil packets means little mess and cleanup. Plus, the steam cooks the vegetables to perfection. Try experimenting...


    Broccoli with Roasted Red Peppers

    1 review

    Here's an easy and appetizing way to dress up broccoli. Our Test Kitchen staff teamed up that garden-fresh vegetable with...


    Corn and Pepper Chowder

    Chunks of potato, kernels of corn and flecks of red pepper punctuate the creamy broth of this hearty chowder. Cilantro...


    Grilled Corn Relish

    This colorful relish is a great way to get kids to eat their veggies. It's an instant upgrade for hot...


    Roasted Red Pepper Omelets

    Roasted red peppers, Muenster cheese and green onions give this breakfast favorite vibrant color and flavor. Taste of Home Test...


    Grilled Vegetable Ranch Salad

    We’re thrilled when the garden starts providing the goodies needed for this simple salad. It’s wonderful alongside grilled salmon or...