Test Kitchen Recipes

Welcome to the heart of Taste of Home. Get our favorite Test Kitchen recipes, cooking tips and product recommendations—all straight from the pros.

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Italian Garden Omelet

I created this veggie-filled omelet to treat my wife to a meal using some of the fresh herbs from our garden. She loved it. The herbs give the dish a refreshing zing. It’s also good with asparagus when it’s in season.
—Billy Hensley, Mount Carmel, TN

Creamed Spinach Omelet

Spinach adds a plateful of beautiful color and flavor that sparks interest and appetites alike.—Jo Ann Van Kesteren, Onancock, Virginia


Hash Brown Cheese Omelet

2 reviews

In Sheboygan, Wisconsin, Jennifer Reisinger makes a family-pleasing meal out of this fluffy omelet filled with potatoes, onion and green...


German Potato Omelet

3 reviews

This is an old German dish that all of us kids enjoyed when we were growing up. With a side...


Very Veggie Omelet

3 reviews

"I enjoy serving this light a fluffy omelet to my husband, who always appreciates a new twist on breakfast," writes...

Potato and Broccoli Omelet

"My husband developed this quick meal after taking stock of the leftovers in our fridge," says Nancy Harris of Prince...


Roasted Red Pepper Omelets

Roasted red peppers, Muenster cheese and green onions give this breakfast favorite vibrant color and flavor. Taste of Home Test...

Mushroom Omelet

This tasty version of a basic omelet reminds me of my childhood when I'd help my father search for mushrooms...


Parmesan Zucchini Omelet

4 reviews

This meatless entree from Marion Lowery of Medford, Oregon will become a favorite for Sunday brunch or a late dinner.


Fresh Corn Omelet

I throw in homegrown corn and from-scratch salsa when I make this super omelet. Sprinkle on onions, mushrooms, peppers and...


Tomato and Green Pepper Omelet

Fresh green pepper, onion and tomato give this savory omelet garden-fresh flavors. You can easily vary it based on the...

Chili Omelet

This omelet, stuffed with cheese, olives and sour cream and topped with zippy taco sauce, is easy to prepare. It...


Mushroom Pepper Omelet

2 reviews

Here’s a hearty, home-style omelet for two that’s ready in a jiffy and will keep you satisfied all morning long....


Asparagus Cream Cheese Omelet

8 reviews

When asparagus is in season, it makes an appearance at almost all of my meals. It tastes fantastic in this...


Fresh Vegetable Omelet

3 reviews

Healthy and simply delicious, this light and fluffy omelet is chock-full of fresh garden veggies, flavor and cheese. Makes it...


Pepper Cheese Omelet

2 reviews

Packed with red peppers, onion, paprika and cheese, this savory omelet from Susan Rekerdres of Dallas, Texas is as scrumptious...

Fines Herbes & Mushroom Omelets Deluxe

1 review

The subtle blend of fine herbs doesn’t overtake other flavors in these omelets—it enhances them. Garnish with extra herbs or...


Cream Cheese Asparagus Omelet

2 reviews

Jane Cain, Junction City, Ohio


Potato Omelet

2 reviews

Even folks who don't care for eggs will enjoy this dish. The comforting tastes of potatoes, onions and garlic come...


Mediterranean Broccoli & Cheese Omelet

7 reviews

My Italian mother-in-law taught me to make this omelet years ago—she would make it for breakfast, lunch or dinner and...


Veggie Omelet with Goat Cheese

My family eats a lot of vegetables so I'll set some aside at dinner to use in an omelet the...


Mushroom Spinach Omelet

4 reviews

"I lightened up this savory dish by using olive oil, one regular egg and three egg whites, explains Arlene Hammonds...


Omelet Quesadilla

1 review

"I came up with these crispy quesadillas because my family found breakfast burritos too messy," says Terri Capps of Witchita,...