Test Kitchen Recipes

Welcome to the heart of Taste of Home. Get our favorite Test Kitchen recipes, cooking tips and product recommendations—all straight from the pros.

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    Vegetarian Skillet Enchiladas

    1 review

    Whether it's for meatless Monday or your family's everyday vegetarian meal, everyone will be satisfied with these unconventional enchiladas. Garnish with the optional toppings or other favorites like tortilla chips and extra shredded cheese. —Susan Court, Pewaukee, WI

    Cast-Iron Scrambled Eggs

    I love these easy cast-iron scrambled eggs, which use fresh ingredients that I usually have on hand. They make a...


    Artichoke and Potato Frittata

    1 review

    This potato frittata is a delicious brunch dish, but it’s hearty enough for a weeknight dinner, too. If you like...


    Three Cheese Artichoke & Spinach Dip

    Grated Parm, shredded mozzarella, cream cheese, mayo and butter make this dip as decadent as it gets. —Taste of Home...


    Gnocchi with Mushrooms and Onion

    3 reviews

    Tender potato gnocchi are so delicious with sauteed mushrooms and onions. This is one of my family's go-to side dishes....

    Cheesy Garlic Herb Quick Bread

    6 reviews

    This could be the perfect bread for any dish. The sharp cheddar cheese makes it irresistible.—Taste of Home Test Kitchen,...


    Balsamic-Glazed Zucchini

    1 review

    I am a member of a community supported agriculture farm. I once received the most delicious garlic and garden-fresh zucchini...

    Fried Jalapenos

    Here's an appetizer that will heat up any gathering. Family and friends often request that I make these jalapenos. —DeLea...


    Egg White Frittata

    2 reviews

    "This egg dish is very satisfying and nutritious, too," writes Linda LaPresle of Glendora, California. "Whether I serve it for...


    Skillet Mac & Cheese

    90 reviews

    This super creamy mac 'n' cheese is so simple it seems almost too easy! Kids really go for the rich...


    Fried Onions and Apples

    6 reviews

    Since a lot of delicious onions are grown in our state, they are always part of my menu. This tangy...

    Zucchini Frittata

    7 reviews

    When we travel by car, I make the frittata the night before, stuff it into pita bread in the morning...


    Cheddar Buttermilk Biscuits

    4 reviews

    Every bite of these flaky biscuits get a little kick from cayenne pepper and sharp cheddar cheese. They're a nice...


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    German Apple Pancake

    21 reviews

    If you're looking for a pretty dish to make when having guests for brunch, try this. Everyone I've served it...


    Almond Streusel Rolls

    3 reviews

    Try my prizewinning pastry! These rolls are so popular that they often don't even cool completely before the pan is...


    Leeks au Gratin

    3 reviews

    Leeks are too delicious to stand only as an enhancement. Here, they're the star of a side dish, with a...

    Apples ‘n’ Cream Pancake

    7 reviews

    This cozy recipe is delicious for breakfast or brunch. I usually make a double batch because everyone wants more! With...


    Old-World Puff Pancake

    10 reviews

    My mom told me her mother-in-law showed her how to make this dish, which became popular during the Depression, on...


    Apple-Pear Puff Pancake

    8 reviews

    Whenever I serve this fruity pancake, people think I slaved for hours. They're surprised that such an attractive, scrumptious dish...


    Baked Asparagus Dip

    5 reviews

    Since I'm from Wisconsin, I thought it was only logical to put together a vegetable and a cheese—two of the...


    Herb & Olive Oil Cornbread

    Olive oil helps showcase the flavor of fresh herbs in this fragrant cornbread. It is always a huge hit with...


    Potato Latkes

    2 reviews

    This potato latke recipe is tasty at any meal. For the ultimate crispiness, squeeze out all the liquid from the...


    Veggie Fajitas

    2 reviews

    My husband prefers these to chicken or beef fajitas and I serve them for dinner often. —Sarah Mercer, Wichita, Kansas


    Sweet Potato and Egg Skillet

    4 reviews

    I try to incorporate nutritious sweet potatoes in my meals as often as possible, especially with breakfast. This recipe originated...

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    Chocolate Chip Dutch Baby

    4 reviews

    I modified a friend's traditional Dutch baby recipe to come up with this version, which my family thinks is terrific....


    Spicy Veggie Pasta Bake

    4 reviews

    My dad cooked with cast-iron skillets, so when I do, I remember his amazing culinary skills. I keep the tradition...


    Skillet Cabbage

    10 reviews

    I use this dish often when the schedule gets tight and I need a "hurry up" vegetable to cook. It...


    Muenster Bread

    7 reviews

    Many years ago my sister and I won blue ribbons in 4-H with this bread. The recipe makes a beautiful...


    Herb Breakfast Frittata

    4 reviews

    I came up with this recipe on a snowy day by using what I had in the fridge. Yukon Gold...


    Sweet Onion Bread Skillet

    4 reviews

    Because there are only a few ingredients in this recipe, you’ll get the best results if you use the finest...