Test Kitchen Recipes
Welcome to the heart of Taste of Home. Get our favorite Test Kitchen recipes, cooking tips and product recommendations—all straight from the pros.
Red Velvet Pound Cake
This delicious red velvet pound cake is the perfect combination of flavors. Make sure the cake has cooled before icing it, and for extra crunch sprinkle some roasted pecans on top. —Robin Smith, Old Fort, North Carolina
Classic Red Velvet Cake
This ruby-red cake with it's lovely cream cheese frosting has become my "signature dessert." I can't go to any family...
Little Holiday Cakes
My college friend shared this cupcake recipe that has pie crust on the bottom, raspberry jam in the middle and...
Makeover Red Velvet Cake
I’ve had this recipe for over 45 years and it has become our family’s favorite cake, but I would love...
Doughnut Hole Cake
This is the easiest, most impressive cake I’ve ever made! You can use chocolate, lemon or strawberry cake mix in...
Red Velvet Marble Cake
I watched my grandma prepare her red velvet showstopper many times for family get-togethers. The fluffy butter frosting perfectly complements...
Blue Ribbon Red Velvet Cake
This two-layer beauty features a striking red interior. It calls for more baking cocoa than most red velvet cakes, making...
Red Velvet Cake Bites
Everyone loves red velvet, but any cake mix can work. I've rolled chopped macadamia nuts into pineapple cake and dipped...
Cheesecake Layered Red Velvet Cake
I love both red velvet cake and cheesecake. So why not combine them into one stunning red velvet cheesecake recipe?...
Red Velvet Crepe Cakes
It's well worth the time to make this beautiful and delicious cake. Each moist layer is separated by a rich...
Red Velvet Cake Roll
Get ready for oohs and aahs when you set this on the table. A creamy white chocolate filling rolls up...
Grandma’s Red Velvet Cake
It's just not Christmas at our house until this festive cake appears. This is different from other red velvets I’ve...