Test Kitchen Recipes

Welcome to the heart of Taste of Home. Get our favorite Test Kitchen recipes, cooking tips and product recommendations—all straight from the pros.

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Red Velvet Pound Cake

1 review

This delicious red velvet pound cake is the perfect combination of flavors. Make sure the cake has cooled before icing it, and for extra crunch sprinkle some roasted pecans on top. —Robin Smith, Old Fort, North Carolina

Little Holiday Cakes

My college friend shared this cupcake recipe that has pie crust on the bottom, raspberry jam in the middle and...


Cheesecake Layered Red Velvet Cake

12 reviews

I love both red velvet cake and cheesecake. So why not combine them into one stunning red velvet cheesecake recipe?...


Red Velvet Cake Roll

4 reviews

Get ready for oohs and aahs when you set this on the table. A creamy white chocolate filling rolls up...


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Doughnut Hole Cake

1 review

This is the easiest, most impressive cake I’ve ever made! You can use chocolate, lemon or strawberry cake mix in...

Red Velvet Crepe Cakes

16 reviews

It's well worth the time to make this beautiful and delicious cake. Each moist layer is separated by a rich...


Red Velvet Cake Bites

4 reviews

Everyone loves red velvet, but any cake mix can work. I've rolled chopped macadamia nuts into pineapple cake and dipped...

Red Velvet Marble Cake

2 reviews

I watched my grandma prepare her red velvet showstopper many times for family get-togethers. The fluffy butter frosting perfectly complements...