Test Kitchen Recipes

Welcome to the heart of Taste of Home. Get our favorite Test Kitchen recipes, cooking tips and product recommendations—all straight from the pros.

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Maple-Apple Clafouti

5 reviews

This fruit pudding could not be easier to make! A traditional comfort food in France, it is often made with cherries. I use apples and maple syrup to give it a real Midwestern flair. —Bridget Klusman, Otsego, Michigan

Baked Custard with Cinnamon

5 reviews

Mother used to make this comforting baked custard when I was growing up on the farm. It was wonderful after...


Burnt Custard

4 reviews

The recipe for this smooth-as-silk custard came from a local restaurant years ago. With its broiled topping it looks pretty...


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Caramel Custard

9 reviews

My husband and I have enjoyed this simple custard recipe many times, especially after a Tex-Mex meal. In fact, I've...


Vanilla Custard Cups

7 reviews

When I was living with my mother, she loved custard,, so I'd make this comforting dessert each week. Without leftovers,...

Blender Egg Custard

12 reviews

Egg custard is an old Southern recipe. I think this one is foolproof and also quick and easy--just blend, pour...


Pumpkin Custard

14 reviews

This easy Thanksgiving dessert is a refreshing departure from pumpkin pie, but it has the same good old-fashioned...

Soft Orange Custard

15 reviews

This creamy custard with a splash of sunshiny citrus flavor can brighten any gray day. It's a light, lovely dessert!...


Get-Well Custard

9 reviews

Whenever a friend or relative was ailing, my mother-in-law would bake some fresh custard and take it along when she...