HomeDishes & BeveragesPasta DishesLasagna
Zucchini Red Pepper Lasagna
Pesto adds zip to this lasagna that's simply overflowing with vegetables and cheese. And with sliced portobello mushrooms in every bite, this hearty dish from our Test Kitchen is perfect for company. Just serve it with a side salad and dinner's done.
Zucchini Red Pepper Lasagna Recipe photo by Taste of Home
Reviews
No comment left
Very easy and good. Vegetarian friends loved it.
Delicious and easy! Even the kids will eat this. It has been added to my permanent recipe rotation.
This was very easy to make and tastes great! I ended up using a "garden combination" spaghetti sauce which made it a little chunkier.
No comment left
No comment left
No comment left
No comment left