Zucchini Panzanella Salad
Total Time
Prep: 20 min. Bake: 40 min.
Makes
14 cups
Updated: Sep. 13, 2023
I learned how to make panzanella from my friend's grandmother. Once I discovered how to make the perfect vinaigrette, it became a dish I crave during the summer. It's also a great way to use day-old bread and your garden's bounty of zucchini. —Felicity Wolf, Kansas City, Missouri