Zippy Seafood Stew

Ingredients

• 3 to 4 medium leeks (white portion only), sliced
• 1 jalapeno pepper, seeded and chopped
• 3 garlic cloves, minced
• 2 tablespoons olive oil
• 1-1/2 cups tomato puree
• 1 cup water
• 1 cup chicken or vegetable broth
• 1 teaspoon salt
• 3/4 teaspoon ground cumin
• 1/4 teaspoon ground cinnamon
• 1/8 teaspoon cayenne pepper
• 3/4 pound uncooked medium shrimp, peeled and deveined
• 3/4 pound sea scallops

Text Ingredients