Home Recipes Ingredients Beans & Legumes
Zippy Green Beans
A sweet-and-sour sauce makes fresh green beans a little special. The tangy treatment for this everyday vegetable dresses them up nicely, so they complement most any meal. —Suzanne McKinley of Lyons, Georgia
Zippy Green Beans Recipe photo by Taste of Home
Reviews
I made this as a side dish with dinner tonight, and it was really good! The onions and bacon in a sweetened wine/tarragon vinegar sauce was a nice blend of flavors with the green beans. Not so boring as plain ones! And it went great with the crab-stuffed chicken and egg noodles we had with it. Awesome dinner! I would definitely make this again. It was more of a grown-up blend of flavors, though...my younger kids didn't care for it, but my teen liked it.
very good i added mushrooms when cooking the onions. Delicious!!