Zippy French Bread

Directions

1. In a small bowl, beat the cream cheese, butter, chives and horseradish until combined. Cut the bread into 1-in. slices to within 1/2 in. of bottom. Spread cream cheese mixture between slices.
2. Wrap the loaf in a large piece of heavy-duty foil (about 28x18 in.). Bake at 400° for 14-17 minutes or until heated through.