Home Recipes Cooking Style Easy
Zippy BLT Wraps
I love BLTs and whole wheat wraps, so I came up with this version to enjoy both. Salsa, avocado and garlic powder give them great kick! —Trisha Thielen, Aberdeen, South Dakota
Zippy BLT Wraps Recipe photo by Taste of Home
Reviews
We always serve this with a bowl of chicken tortilla soup. Have made this many times, but now use Mission's carb balance tortillas, instead of the whole wheat. Great recipe.
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I used ranch and salsa and added some shredded cheese. Yummy!
I made this recipe for lunch and it was AWESOME! I will definately make this again. it was outstanding. The wrap is better than bread or a bun in my opinion. We added a little salt and pepper and it was delish! Enjoy!
SIMPLE AND EASY!!! QUICK AND EASY LUNCH
I don't care for whole wheat either. I had both sun-dried tomato wraps and spinach wraps and used both for a beautiful plating. Also, I added a little chopped up sweet onion.
I had sundried Tomato Flat Bread in the house. I was apprehensive BUT, it was terrific and I will make again!
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I dont care for whole wheat tortillas you cant fold them from the bottom and your filling squirts out the bottom. I wish they were as thick as the original tortillas the thick whte ones.